Use dumpling skin to make pan fried dumpling. It's simple and delicious. It's burnt, fragrant and crispy. One piece at a time. It's more delicious than dumpling. You can change the stuffing according to your own preference.
In general, Cantonese like to make barbecues with blue sky pork and blue sky pork. Sometimes they can't buy the meat with very precise parts in the supermarket, so it's hard for them to buy ribs with large meat. When it comes to taste, they like... ...
My husband likes sweet and sour pork ribs best. But the price of pork has risen sharply since last year. The price of pork ribs is even higher. So in the past six months, our sweet and sour pork ribs have not been eaten as frequently as before. ... ...
It's been a long time since I sent out the recipe. Today, I would like to share a dish that I like to eat. It tastes great. I used to hate eating pork. Since I found this way, I'm not tired of eating pork every day
As the saying goes, turnips enter the door. Doctors close the door On the way of pursuing taste buds all the time, when the dish was out of the pot, I doubted for a moment that I was in the farmhouse. The radish was sweet and tasty. The meat wa... ...
Braised pork is a kind of home-made dish with complete color, fragrance and taste. It tastes soft and waxy, with bright red color. Although it's home-made, many friends can't master the good practices, which leads to the cooked pork tastes woody... ...
I can't buy the pot helmets. I want to eat them. Let's do it by ourselves.
Guobaorou is also one of the dishes that must be ordered every time when you go to the Northeast restaurant. The skin is crispy, the inside is soft and tender, the entrance is sour, sweet and delicious. Of course, when eating in restaurants, the... ...
You can eat dessert like this. It's nutritious and delicious.
This is a more authentic poached meat slice. You can try it if it tastes heavy.
I bought some chicken in the refrigerator. Pork is so expensive. I just want to make a chicken version of sweet and sour ridge.
Children eat too many cakes. They want to cook and sell. They make it convenient, hygienic and authentic. Children are always their most loyal fans of food.
Pork head. It's always called the food for the poor. When I was a child, I watched adults drink. There was always a plate of pork head on the table. The oily pork head mixed with wine fragrance. When I was a child, I felt very attractive. The pr... ...
Fish flavored shredded pork. Salty, sour, fragrant, sweet, mild spicy but not spicy. It's sweet again. It's that kind of mellow sour, shallow sweet, but not too much obvious sour and sweet taste. It's delicious and attractive. No one knows it. N... ...