What do you say? I just think it's delicious and simple. Children like it. My general condiment is salt, oil, soy sauce, sugar, raw meal. It's light and clear. It's more suitable for children and old people.
I always like to eat the dishes made by my mother. But after marriage, I can't eat the delicious dishes made by my mother every day. So I have to learn to copy my mother's taste. I hope that one day, my own cooking will be as popular as my mothe... ...
Make delicious fish flavored shredded meat in a simple way. I didn't plan to pass this recipe. Because there are too many people making it. But this time, the taste of this simple method is still good, so it's passed on and shared. The step char... ...
- trial activity of Liren electric hot pot dhg263a
This fish is called minnow here. It's called tongue fish in supermarket. It's called flounder in some places. In a word, there are many ways to call it. I'd better call it in my own dialect
Luffa is green, fresh and tender, crisp and sweet. It is one of the most popular vegetables in summer and autumn.
Free eggs hurt. Make lunch
Soybeans are rich in plant protein. There are many kinds of amino acids, vitamins, and phosphorus. They can regulate brain nerves and enhance intelligence.
This dish is easy for beginners to grasp. The main thing is to pay attention to the marinating of meat. At the same time, the sauce should be suitable.
A lot of people think that steaming is light. Actually, it's not. You see, today's steamed spareribs with black bean sauce is not like this. It is a well-known Cantonese dish. The thick black bean sauce is wrapped in the tender and smooth ribs. ... ...
In fact, sometimes I also eat a little oily streaky pork. I'm afraid it's too greasy. Dried vegetables are a good match. Dried vegetables because of dehydration, have a special flavor, and because of the lack of water, they can absorb oil. With ... ...