Chinese Food
All Recipes
Homemade strawberry jam
Mention jam. I don't think there's anything you don't like. Not only children like to eat, but also adults like to eat. A small piece of humble white toast. Put a spoon of jam on it. It becomes sweet and attractive immediately. Jam also retains ... ...
Steamed Baby Bass healthy recipe
I've been fighting for fish these two days. Well, I don't think I've eaten fish in a few days. As an old lady at home, I have to promise. I picked the fattest bass from the market and bought it home. Let's talk about how to make bass today. My u... ...
Stir Fried String beans (less oil, healthy)
Not as much time as weekends. But you can't treat your stomach badly. Haha. So with the shortest time simple and quick to make spicy stir fried beans. It is absolutely a good dish for sweeping the rice. Out of the pot you can enjoy this simple b... ...
Boiled beef in soup
Beef has always been my great love, especially the way of braised and boiled. Among them, boiled beef tastes spicy, delicious, smooth, tender and strong. Even if I have no appetite, I can eat an extra bowl of rice when I see it. It's one of the ... ...
Salad with tea, oil and wheat
You mai Cai is our common green leaf vegetable. It looks like lettuce, but its nutritional value and efficacy are higher than lettuce. For female friends, it's better to lose weight and sleep. You mai Cai, also known as naked oats Cai, is a kind... ...
Eggplant with minced meat
The nutritional value of eggplant ① eggplant is rich in protein, fat, carbohydrate, vitamin and many minerals, especially vitamin P, which can protect cardiovascular and ascorbic acid. ② eggplant contains phosphorus, calcium, potassium and other... ...
Pot helmets with fresh meat
Although the picture is marked with the watermark of jundun Guokui, I have to admit that this Guokui is far from the original. Especially in the appearance, the flavor of this Guokui is Sichuan style. But in the practice, it is a kind of mixed G... ...
Huangjihuang three juice stew pot
It's boring to bring a baby at home. Try to learn how to cook food. I don't remember that much. Sorry.
Stir fried bacon with broken ear root
Houttuynia cordata is polarized to this thing. It's hard to swallow a mouthful of Houttuynia cordata for those who love it very much and those who don't love it..? The first known way to eat this kind of food is to take a taxi and chat with the ... ...
Baby healthy recipe with thick egg
I made a steamed bass with my uncle a few days ago. That guy. Mom didn't see enough of it. My uncle also promised her to show her the best food before returning to school. Little guy is looking forward to it. My uncle knew that my baby didn't ha... ...
Tomato and broccoli
Around us, there will always be people like this. It seems plain, but it will give warmth when we need it most. I think tomato is also a kind of warm vegetable. It's very common, but it can be matched with a variety of ingredients. Tomato and br... ...
Marinated seafood
It is generally considered that pickled pork is a spring seasonal dish, because the fresh bamboo shoots are added. However, the original meaning of pickled pork is pickled refers to dry bacon or ham. pickled pork refers to slow stew with small f... ...
Korean spicy beef soup in fast kitchen
You can always hear spicy beef soup in Korean dramas.
White meat with mashed garlic
I don 't eat fat. The first contact with fat is this dish. The fat meat tastes delicious. When eating with garlic, the fat meat is also removed. The friends who don't like garlic can't accept it. In fact, after eating, eating a gum will be OK. I... ...
Colorful milk bean porridge baby supplementary food micro class
Colorful milk bean porridge refers to the age of - 10 months or more. Many Baoma and I complain. The baby has been 9-10 months. She is only willing to drink milk but not porridge. In such a situation, Huang Ma shares a small method. We can use f... ...
Fish flavored shredded pork
Fish flavored shredded pork with red color and tender meat. It is salty, sweet, sour and spicy. Make this famous dish by yourself. Show your cooking skills in front of your family.
Fried rice with beet, carrot and spinach
Rice has always been my favorite. So, how to make rice more beautiful and delicious has always been my pursuit. This bowl of rice. I don't know if it's more beautiful than you. Anyway, it's more beautiful than me.
