Chinese Food
All Recipes
Braised prawns in brown sauce
Today, my classmate called to ask when I would cook so many dishes. Let me teach her how to make a simple seafood. My classmate is from Sichuan. I'm not used to fresh food. Let me teach you how to make a cooked food. It's mainly salty and fragra... ...
Fried shrimps with broad bean
I'm a little busy at this time. What are you busy with? New year's day. New Year's Day meal. Company gift... Anyway, I think it's time-consuming. So I always buy more vegetables at a time. I try my best to find and save time. It's like today's f... ...
Steamed shrimp with mushrooms
Steaming. Not so violent. The steam from water rising. Combining hardness with softness. Penetrating the food. The taste of steaming. The original taste. No regrets. Simple. Kwai. For the freshest ingredients, the most refreshing flavor is still... ...
Niangye Laksa
Laksa. In Chinese, it's called Laksa. The standard nianga flavor. Nianga Laksa pays attention to the fresh taste of coconut milk, the sweet taste of fresh shrimp and the spicy taste of homemade chili oil. And the main food in it must be rice flo... ...
Prawn shoots
I want to eat lettuce and shrimp again. It's a lot of trouble to cook two dishes. How about a pot of stew?
Braised aganyan prawns
Baidu once - this kind of red shrimp is produced in the south of Argentina. It is pure and pollution-free. The water temperature is low. Red shrimp grows naturally in this environment. It is nutritious and tastes fresh and tender. After the wate... ...
Braised prawns in tomato sauce
I only put sugar in the stewed shrimp I used to make. It's delicious. But I made the stewed shrimp with ketchup. Those before have become clouds. In fact, the stewed shrimp is a simple banquet dish. Only sugar, raw soy sauce, ketchup, salt. Ther... ...
Crystal shrimp dumplings learn to make shrimp dumplings with top chefs
Crystal shrimp dumpling is my husband's must order when he goes to have morning tea. Crystal skin is crystal clear. Shrimp meat is fresh and fragrant. It's really delicious. Of course, I decided to try this famous Guangdong Tea by myself because... ...
Braised prawns with garlic and salt
Prawn q is tasty, salty, fragrant and tender
Salted white rice shrimp
Fresh and delicious white rice prawns are also called Taihu white prawns, beautiful white prawns. The prawn meat has the functions of Tonifying the kidney and invigorating the Yang, promoting the milk to resist toxin, nourishing blood and essenc... ...
Dried prawns and bullfrogs
Every time I pass by spicy dry pot shop, I will slander. Think about the risk of bird flu. The risk of gutter oil. I'd better do it myself.
Thai traditional food fried rice with shrimp paste
Are you still making fried rice with eggs? Today, ice chef teaches you to make Thai style fried rice - fried rice with shrimp paste. A variety of side dishes bring rich taste. The unique flavor of shrimp paste makes people aftertaste.
Spicy pot
The spicy pot must use a pot as a container. In this way, it can truly reflect the diversity of ingredients and the dominance of various ingredients. This new smart cow multi-functional pot is very suitable for making spicy pot. 8L large capacit... ...
Fried shrimp balls with pineapple and pepper
Dazzlingly beautiful dishes are also needed in spring. Dishes are sweet and sour, and the color is bright. Shrimp is rich in protein, pepper, vitamin, and Kwai. The real color, aroma and taste are all good. Let's try it. Simple and quick, and delicious.
Tender shrimp, mushroom, green bean and egg soup
It's a home-made dish that can't be missed in spring. It's fresh, smooth, delicious and nutritious. One dish is not enough. Yan Kong's mother comes again to dump the beautiful pictures. We must pay attention to aesthetics when cooking. The commo... ...
Beauty, beauty, fresh shrimp and white gourd soup
Winter melon is rich in protein, sugar, vitamin C, calcium and other nutrients. It is the only melon without fat in melon and vegetable, so it will not grow fat if you eat it. You should often eat winter melon to lose weight. Add fresh prawns. M... ...
