Chinese Food
All Recipes
Steamed perch
You can do it if you want to
Congee with preserved egg and lean meat
Today, my brother had a small operation. He can only eat porridge or powder, which is light. So he made a gruel with preserved eggs and lean meat. I wish him a speedy recovery^_ ^
Stir fried tofu with garlic
Fry the fresh tofu for a few days. It won't break. It's very convenient to take a few pieces each time. Fried tofu is not easy to break. It tastes good.
Stewed pork with bean curd
Hakka food. It's cold and warm
Mixed parsley
Celery is my favorite vegetable. Celery has so many advantages. It can reduce blood pressure, replenish blood, improve sleep, strengthen gastrointestinal peristalsis with crude fiber, promote fat decomposition. It's a weight-loss vegetable. As a... ...
Braised chicken
Half of the chicken I bought a few days ago is not cooked. Today, I'll make a braised chicken with this chicken and potatoes.
Mapo Tofu
Mapo Tofu for family. Seasoning bag without Mapo Tofu
Spicy chicken gizzards
He who counsels others to go wild after drinking will weep. I'm Lan's dad. I have a drink occasionally. Today I think about it carefully. I'm thirty years old. I didn't learn anything at last. I can only make a few dishes. Spicy chicken gizzards... ...
Braised asparagus tastes better than meat
Asparagus is one of my favorite ingredients. Especially in the early spring, I never miss the opportunity to taste it every year. I grew up in the southern countryside when I was a child. After the first spring rain accompanied by thunder, my fa... ...
Braised asparagus in tender oil
Eat fresh in spring. This is my mother-in-law's specialty.
Stir fried sausage with garlic
Stroll to the vegetable market. I saw the garlic noodles tied into small bundles. They were fresh and green. They were placed neatly. They were waiting for customers to buy them home. I picked out a small bundle and bought it to fry sausage. Cut... ...
Super crispy fried chicken leg
Delicious food you can eat at home. Really easy to operate and delicious fried chicken leg
Soft and glutinous taste
It's almost time to turn over the fridge. The consequence of not preparing in advance is that there are no hard dishes. Turn to a piece of streaky pork that hasn't been put into the freezer. There's also a small onion. Chili is a regular dish at... ...
Malantou dry
What should I do? Let me teach you
Fresh and juicy meat buns
Children are not happy without meat. They dare not buy meat bags outside. I bought meat on the plum head (more than 30 jin) from Aunt Qian. The cost of each pork bun is more than three yuan. There are no carrots, corn and other seasonings. Buy a... ...
