Chinese Food

Marinated chicken feet

I often miss all kinds of marinated chicken feet made by my parents ~ ~ especially when I was a child. Just smelling the marinated chicken feet makes people drool ~ ~ ~ even the marinated chicken feet bought from the street are not as delicious ... ...

Scallion Patty

A thousand layers of meat cake. Of course, it's not so many layers. It's mainly described as the meat cake has more layers. It's very fragrant. You can also try it.

Congee with preserved egg and lean meat

Congee with preserved egg and lean meat is suitable for all seasons. It's light and rich in vitamins. It's nutritious and delicious. It's easy to be digested and absorbed by the body. Because congee is boiled for a long time. The cooking process... ...

Scalded beancurd

Two boiled vegetables and two steamed vegetables tonight. Baihuo beancurd was eaten when I visited Yingde during the Qingming holiday. Then I bought fresh beancurd and made it according to my own routine. It's very simple. It's really delicious.... ...

Order ~ bacon and eggplant

Rosemary taro ribs

The intelligent and intelligent Chinese people really spare no effort to study the eating method of ribs. No matter it's braised pork ribs, sweet and sour pork ribs, or stewed pork ribs with Potatoes... Almost no one will refuse the delicacy of ... ...

Garlic puree for detoxification

Every time I have a stomachache, I eat garlic puree. It's also very delicious. Remember to smash it into mashed garlic.

Braised pork in brown sauce (pressure cooker version)

Steamed horsehead

Horsehead fish has no spikes. It's fresh and tender. It's very suitable for children.

Stir fried pork with zucchini

This is the most common home dish. It's simple, convenient and fast. It's especially suitable for office workers. Take a look at what you like -

Fitness food - vegetable salad with Kwai low card

Fried shrimps with leek

I like shrimp best. No matter the size, sea shrimp or river shrimp. Honest spring. Now the leek is also very fragrant. It's a classic home dish for fried river shrimp with leek. It's very delicious with steamed bread and rice. I like pancakes best. -

Fried shrimps with green peppers

Every year before and after the Mid Autumn Festival, my mother-in-law will buy a lot of prawns with seeds. After I buy them, I will wash them and fry them in an oil pan. Then I will cut off the prawn tongs and the prawn whiskers one by one. Then... ...

Raw cheese cake

As a cook, Douling is 1.7 years old. Because I focus on my own media, I seldom make recipes here. But my love for bean and fruit is true. I like to buy bean and fruit products most, especially bakery products. I bought a lot. In the future, we w... ...

Preserved egg in cold sauce

I want to eat preserved eggs in cold sauce. Let's have one.

Braised pork in brown sauce

I have worked out this dish through many experiments. It uses less materials and takes longer to cook simply. I'm a man who doesn't eat fat. But this dish is fat but not greasy.

Sauerkraut

Sichuan Guizhou Chongqing Yunnan pickles - also known as pickles. The taste is salty and sour. The taste is crisp. The color is bright. The fragrance is fragrant. It's appetizing and refreshing. It's suitable for the old and the young. It's a re... ...

Stewed ribs in oven

Watching food programs is my hobby every day. In addition to enjoying food, sometimes I can learn art secretly. This dish is the test product after watching the program. It's simple and easy to make. There's no pressure cooker. You don't need to... ...

Home summer lazy version of braised chicken~

Thank you for the platform. I fell in love with food. I also fell in love with the practice of sharing food for you. I didn't go home for lunch today. I was wondering if I could make a stewed chicken by myself. Because it's not so complicated. B... ...

Bean skin in cold sauce