Chinese Food

Mapo Tofu

Leisure and appetizing in hot summer

I think many families will make the snack introduced today. Each family has its own way of making it. I don't have any unique secret script, but it's delicious. Adults and children like it. Especially in summer. Good choice for afternoon tea. Sp... ...

Stewed rice with lentils

Stewed rice. It's simple, convenient and delicious. It's delicious in one pot. Just a rice cooker can handle it easily. No matter whether you have cooking skills or not, you can control it.

Hand shredded Pleurotus eryngii

In the hot summer, make a cold dish by yourself. The apricot abalone mushroom tastes delicious. It has a unique fragrance. It tastes like abalone. It's crispy, tender and chewy. Because it's easy to taste when mixed with apricot and abalone mush... ...

Braised pork with rice in casserole

Braised pork is a classic Chinese dish. It tastes fat but not greasy, soft, waxy and sweet. It's a good food for all ages. But I think it's complicated to cook braised pork. And I always have to watch the fire. Or I can't fry it well? Don't be a... ...

Stewed vegetables with lettuce Rosemary

Lettuce. This daily vegetable. Although we often eat it, we don't necessarily know about its efficacy. Lettuce has the effect of clearing away heat, detoxification, diuresis and milk. According to traditional Chinese medicine, lettuce is sweet, ... ...

[prawns with basil in soy sauce] favorite touch of basil

I like fried prawns with soy sauce very much. Fortunately, I can often cook them abroad. Some time ago, when I went back to China, I saw perilla in the vegetable market. My eyes were shining. Because the fried prawns with soy sauce and perilla a... ...

Fresh meat bun

As a gourmand, I am willing to try anything. Breakfast is not simple for me. It must be delicious and nutritious. Today, let's make a delicious and fresh meat bun

Stewed beef with tomato and potato - low fat and delicious

Tomato, potato and beef are very common ingredients. But don't underestimate these three things. The finished product is not only sour and sweet, but also reasonable in meat and vegetable matching. Nutrition is complementary. Stewed. No oil, hea... ...

Perch in tin paper

I can search it on the Internet. They are all spicy. My two kids don't eat spicy. Today, they make sweet and sour sea bass.

Sweet and sour sirloin

It seems that everyone loved sweet and sour food when they were young. Now they often cook it for their son.

Stir fried pork with cucumber and amaranth

A simple family dish

Home style Nanchang mixed flour

If a friend from other places comes to Nanchang, Gan cuisine can't be used. It's heavy oil and spicy. But there are two things that will definitely take friends to eat. That is the cold mix powder and pot soup of Nanchang. Nanchang people like t... ...

Rougamo ︱ solar eclipse

Today's episode. I've been thinking about it for a long time. It must be done once in the solar eclipse - rougamo. Taste is like this. It's like obsession. My parents are educated youth of Tianshui. I was born in Tianshui. I also lived in Xi'an ... ...

Silver carp with chopped peppers

New. Good taste

Chicken wings with coke Rosemary

Roasted chicken is often used in mainland China. A restaurant in Ji'nan, Shandong, accidentally overturned coke and roasted chicken wings. It was found that coloring with cola was more convenient. It also had special taste and charming aroma. So... ...

Stir fried squid ring

Squid can nourish Qi, nourish yin and beautify the face. It is also helpful for detoxification and detoxification of the liver. It can promote the metabolism of the body. It has the functions of anti fatigue, nourishing yin and beautifying the f... ...

Steamed spareribs with flour

Orcs are a fierce but noble race. In the orc world, they are mainly matrilineal society. They are closely related in the community. They come from the planet of Delano. But later, they were corrupted by a group of demonic forces called Burning L... ...

Pickled water bamboo

It's a common dish on the table in summer in my hometown. It's simple and refreshing.

Stir fried pork blood with leek

Pig blood (pig red) - sweet, bitter and warm. It has the effect of detoxifying, clearing intestines and nourishing blood. Pig blood is rich in vitamin B2, vitamin C, protein, iron, phosphorus, calcium, niacin and other nutrients. After the plasm... ...