Chinese Food
All Recipes
Stewed spareribs with potatoes
The soft potatoes are saturated with the strong fragrance of ribs. The strong and mellow taste makes people have a big appetite. The taste of potatoes is fragrant. The taste of ribs is more memorable.
Stewed vermicelli with pork and cabbage
The best stew in my memory. It's made by my mother. The most unforgettable one is the strong meat flavor. I want my family to have such a rich stew. Taste the warmest taste in my memory.
Steamed red hairtail
Red hairtail may not be common, but it's very tender. It's much more tender than ordinary hairtail, and it's beautiful. It's delicious if you steam it. It's very suitable for old people and children. This may be hard to buy in the market. After ... ...
Braised Beef Brisket with radish
I want to eat some hard dishes. I want to eat some hard dishes. I'd like to have some hard dishes that taste good enough to eat. So I stewed a pot of beef brisket. With the beef gluten that my mother sent me. It was delicious~
Steamed egg with yolk and pumpkin. It's delicious.
Today, I use yolk, formula and pumpkin to make an egg soup. It contains more nutrients such as calcium, iron, zinc, vitamin A and water-soluble dietary fiber. It can supplement nutrition and mildly promote gastrointestinal peristalsis and preven... ...
Stewed noodles in iron pot
Improved braised noodles
Fried shrimp paste
At first, I knew that I refused to use pumpkin as stuffing. Once I started, I couldn't stop.
Stir fried flower beetle
Huajia is also called clam. Huajia has the effect of Nourishing Yin, moistening dryness, diuresis and detumescence. Its nutritional value is high protein, high trace element, high iron, high calcium and low fat. Stir fried flower beetle. Simple ... ...
Mixed mushrooms with Andrographis
It's estimated that many of my friends haven't eaten it. Here's Baoma. It's a traditional Chinese medicine in China. Fresh Andrographis can also be eaten as a vegetable. It's mainly produced in Fujian, Guangdong, central China, North China, nort... ...
Potato chips with wolftooth in oyster sauce
All three of my family are controlled by potatoes. They like to eat whatever they do. Now I'm learning an oyster sauce version. Now I'll share it with you.
Steamed chicken wings
It's hot these days. I don't want to stay in the kitchen all the time. I'm strongly asking for air conditioning in the kitchen. So with this dish~
Lamb chops with cumin in hand
For the first time, I try to be a food blogger. The first dish is to grab cumin lamb chops by hand, which is one of my favorite mutton dishes. In our life, many people feel that mutton tastes too heavy and dislikes it. The advantage of this dish... ...
Pork in pot
Double cooked pork slices, formerly known as pot fried pork slices, is a northeast dish. It was created by Zheng Xingwen, a chef from Daotai Prefecture of Harbin during the reign of Guangxu. As a native of Northeast China, this dish has been dee... ...
Braised eggplant
Braised eggplant is a household dish. It's a delicacy of vegetable dishes. It has a long history. The dishes are ruddy in color, salty and slightly sweet in taste, crispy and palatable, with thick yellow juice. It's an appetizing delicacy. Men, ... ...
