Chinese Food
All Recipes
Braised chicken in brown sauce
Shanghainese are fond of braised dishes. It seems that the thick oil and red sauce can make people feel that life is delicious. Share with you a super simple and delicious braised chicken.
Rice with egg in tomato sauce
Eggnog is the first popular staple food. Break it up with eggs. Spread it evenly into an egg skin. Then put the fried rice in. Turn it over like a big dumpling. It's delicious with ketchup. It's worthy of appearance. It's also suitable for child... ...
Pork liver noodles
Blood tonic home cooking
Chicken gizzards with pickled peppers
I bought some chicken gizzards and fried them with pickled peppers.
Steamed Abalone with garlic
Abalone with wings and tripe is a synonym for high-end banquets. It was not enjoyed by ordinary people in the past few years. Now the cultivation technology in the coastal areas is developed. There is not much money for one Abalone (of course, i... ...
Kung pao chicken
Drink. Eat with the best of both worlds.
Boiled spiced Maodou
Every season when they come to market, they will cook the beans once every three to five times. No matter how much they cook, my family can eat them up in one breath... You can't stop eating sweet Maodou..
Stewed vegetables
Eat the stewed rice out here. Think of trying it on your own. Delicious and healthy. The family is drooling again
Stir fried shredded pork with chopped pepper and water bamboo
When we choose water bamboo, we should choose the best one with uniform body shape, white color, crisp texture, fresh and tender, and no black spots. It will taste sweet. We usually like to stir fry the water bamboo with meat dishes. This way, t... ...
Mixed cantaloupe
My mother's big horned melon. Green pollution-free food. It's just too big. I can't eat all the stuffing and soup. It's too painful to throw it away. It's delicious and delicious.
