Chinese Food
All Recipes
Bean curd in cold sauce
I always like to eat beancurd. My hometown has always been called bean and shoot. I used to eat fried meat. It tastes better when I eat it cold.
Braised lamb chops (without oil)
I think you all know what I've paid attention to before. My husband is a man who likes meat. He even said that the meat in the stir fry is not meat. It seems that only this kind of meat is meat.
Plain chicken
Good partner.
Hakka brewed balsam pear
The brewed balsam pear made by steaming is salty, fresh, crispy and tender. It's light and refreshing. The balsam pear's fragrance is attractive. It's slightly bitter and delicious. It not only has the effect of clearing away heat and detoxifica... ...
Large plate chicken without large plate
It's still weekend
Pork breast with black pepper and honey sauce
My daughter's spring outing. Say mom, you can make me some delicious meat snacks. I think of this pork jerky. It's delicious and convenient. It's a necessary meat snack for outing.
Braised duck
I want to eat duck when I wake up in the weekend afternoon. I went out to buy duck meat and came back to do it myself.
Kung pao chicken
I haven't updated it for a long time. But not updating the menu doesn't mean there's no menu.
Braised prawns
The prawn in Qianbo Bay of Qingming used for stewing prawn in Shandong cuisine. The special stewing technique of Shandong cuisine. This is a famous dish with a long history. The four tastes of delicious, sweet and salty complement each other. Th... ...
Rice with Taro
I went to Guangdong to have taro rice. It was amazing. Before eat taro or steamed. Steamed with sugar to eat. Or fried. After fried into syrup. Sweet and sweet. Occasionally eat taro rice. Only then knew this kind of salty fresh taste. May attac... ...
Steamed perch
The bass has few thorns. Its meat is fresh and tender. It's suitable for all ages. Steamed bass is the most nutritious way to cook.
Three fresh vegetables with less oil
The three delicacies in the restaurant are oily and unhealthy. That's because they are fried. In order to eat this dish healthily, I made it several times by myself, and found a way to not only retain the flavor of the oil, but also eat it witho... ...
Braised meat
For the first time this year, I found the best recipe from the Internet and my own secret recipe. It's really delicious.
Stewed mushrooms with cumin
PK street barbecue shop. Home made barbecue flavor
Boiled asparagus
Spring. It's a good season to eat asparagus. It's very suitable for office workers.
