The secret of delicious Chinese stir fry - fire, hot oil, stir fry. If you add the hemp, spicy and fragrant of Sichuan cuisine, will you let people drink beer without getting drunk. Eat while it's hot. Don't waste the pot gas.
This is what I do according to others' practice. I don't like sweets. They don't use too much sugar, so they don't look like honey.
The traditional ingredients of three delicacies are potatoes, eggplants and peppers. Every time I eat the last chili. Because children don't like it. What happens when pepper turns into tomato? There's no discussion about dressing rice with soup.
Doupi sausage roll is to cut the steamed sausage into slices, leeks and cucumbers, and wrap them into Doupi to make spring roll. After cooking in the pot, mix a little boiled water, tomato sauce, raw soy sauce, chicken essence and water lake pow... ...
Kelp contains a lot of unsaturated fatty acids and food fiber. It can remove the cholesterol attached to the blood vessel wall, regulate the gastrointestinal tract and promote the excretion of cholesterol. Regular consumption can reduce three he... ...
Braised lion's head in brown sauce. It's also a classic Jiangnan dish. In fact, it's also in the north. It's quite similar. They call this four happiness balls . Is that the legendary four happiness balls absolutely happy? After all, lion's head... ...
This dish is made in hot pot. He dictated it. I wrote the recipe according to my memory. But it's authentic. But it's delicious. Haha. The food you can eat without hands is delicious.
I like to eat Shaomai. The three fresh Shaomai skins are thin and transparent. The filling is delicious and delicious. The entrance is mellow and delicious. The last time I made chicken rolls with mushroom and glutinous rice, there were a lot of... ...
If your work breaks the thousand, you will receive the seventh point. Xiaobian found that drumsticks are really popular ingredients. Everyone should have done drumsticks. However, have you tried the method of chicken leg without water at all? Tr... ...