All Recipes

Fried chicken with chestnuts

It's a cool autumn rain. It's just the season for chestnut harvest around the Mid Autumn Festival. Stir fried chicken with chestnut is a perfect match for the two. It's a delicious chicken with soft waxy chestnut. -

16 Steps

Fried tempura with shrimp

Tempura is a fried food in Japanese cuisine. It is one of the four Japanese cuisines. Use flour, eggs and water to make a paste. Wrap fresh fish, shrimp and seasonal vegetables in the paste and fry them in oil pan until golden. Tempura is wrappe... ...

16 Steps

Stir fried duck

Autumn is coming. The temperature is getting cooler. The temperature is dry and easy to catch fire. At this time, you may as well eat more duck meat. Duck meat and duck meat taste sweet and cold. It is very good for clearing heat and eliminating... ...

8 Steps

How can I drink less beer

Fried snails. A very common, but very popular small fry. When night falls, you can often see street snack stalls. A few friends are sitting around drinking beer, eating fried snails, talking about their hearts and talking about life together. -

9 Steps

Solar eclipse: wonton with spicy sauce × fried wonton

My favorite food is wonton with sauce. A bowl of white fat people cooked. Add some boiled vegetables. Sprinkle with sesame paste and oil and sprinkle with horseradish. Then take a big bite. Shrimp is delicious and elastic, corn is sweet and refr... ...

15 Steps

Four season beans with garlic and lees

The price of pork has gone up. Let's have some vegetarian ones. Beans must be cooked before eating. Otherwise, they will be poisoned. -

7 Steps

Stir fried shredded potato with hot and sour sauce

Today, I would like to share with you a super simple appetizer and a delicious cold and spicy potato. It's also our favorite cold dish. It's simple and easy to make. Everyone can try it and refuse to take it out.

14 Steps

Steamed minced pork with wax gourd

Although it has entered autumn, the power of the autumn tiger has not decreased at all. No, the highest temperature here is 367 degrees every day. It is accompanied by all kinds of dryness in autumn. Such weather makes me have no appetite at all... ...

8 Steps

Hakka Mei Caiyin's hometown never touched

My ancestors were Hakkas in the past. There was no wheat in the south. There was only rice. The staple food of the southerners was rice and all kinds of food derived from rice. Hakka people call this kind of food enter. Make dumpling shaped frui... ...

39 Steps

Glutinous rice and fresh pork pot stickers

Just like fried dumplings, pot stickers are also a snack in line with the public taste. It's found all over the country. However, in different places, the shape of the pot stickers will be different. Generally speaking, it is more common to have... ...

12 Steps

Spicy peanuts

Autumn is really the season for fresh peanuts and soy beans. Boiled peanuts and soy beans not only taste delicious, but also have rich nutritional value. Peanuts contain amino acids. Vitamin E. can enhance memory, moisturize the skin and delay a... ...

8 Steps

Stir fried duck

Eat more meat in autumn. It's easy to digest and absorb. It's suitable for all ages to moisten dryness and nourish the heart. Fat people can also rest assured to eat TCM theory. There is a saying that nourishing yang in spring and summer, nouris... ...

7 Steps

Mixed kelp

Kelp contains iodine. It is good for the prevention of thyroid disease. It can also eliminate edema and slimming, promote defecation, prevent cancer and replenish blood. It can also resist radiation. Make a simple salad of kelp today

3 Steps

Maoxuewang

I've long known that this dish is troublesome. It's not well prepared for home cooking. All kinds of materials are only lost. So I like Sichuan cuisine but almost don't make maoxuewang. Today, my wife suddenly said that she wanted to eat maoxuew... ...

13 Steps

Spicy crab

The crabs are super fat these days... It's really super delicious..

12 Steps

Steamed bass like this. Fresh but not fishy

Perch has high nutritional value, low fat, low calorie, less thorn and more meat. It is rich in vitamins and protein. Eating perch meat has a good nourishing effect on the liver and kidney (refer to Baidu Encyclopedia). In addition, perch also c... ...

7 Steps

Stewed pork with soybeans

Pig's hand is rich in collagen. Eating it often can beautify and beautify your face. Soybeans are awesome in vitamin E., which can destroy the chemical activity of free radicals. It can inhibit skin aging and increase skin elasticity. This home-... ...

21 Steps

Stir fried bamboo shoots with pickles

Learn from mom. Never learn the essence

7 Steps