Millet has a high nutritional value. My family doesn't like it very much when cooking millet porridge. But today I use millet to steam the ribs. Not only the ribs are very popular, but millet is also very popular. I haven't done this before. I d... ...
This dish is really delicious. Especially the meat in it absorbs the fragrance of the dried vegetables. The taste of the meat is all immersed in the dried vegetables. The dried vegetables are dried by my mother herself. This is her special skill... ...
It's a luxury to eat KFC when I was in junior high school. I just love the taste of the French fries. So I asked my uncle, who loves cooking, how to make French fries. My uncle thought it was better to slice and fry the fresh potatoes. I did wha... ...
My husband likes stewed ribs. I'll make a meal for him today. My husband says it's better than the others. Because I like to eat pig's feet, I added a pig's foot to stew ribs. It's super rotten and delicious.
Learning from halal friends
In Beijing, there is a kind of delicious food that is very inconspicuous, but every family will have a bottle. This is sufu. Bean curd is also called tofu. It has good taste and high nutrition. Spread it on the steamed bread or porridge for eati... ...
I used to buy more lemons. I can't use them for a while. I used them to cook. Then I haven't drawn for a long time. I'm a bit handy.
Try to cook carefully
My favorite
Juicy, tender and delicious. Zero failure fake high-end recipe.
My favorite is meat. I always wonder how to do it. Let's make ribs today.
When I was a kid, I loved to eat braised pork ribs made by my father. In fact, every time I go home to visit my parents, my father always makes braised pork. Braised pork ribs to satisfy my stomach's desire for meat. I don't know when to start. ... ...