Chinese Food
All Recipes
Canadian rib eye steak, oatmeal and rice
Rib eye steak is from the meat between the 6th and 12th ribs of the rib ridge, that is, the meat beside the beef bone. Generally speaking, frosted beef refers to here. The rib eye steak may not be as tender as the loin, but the meat on the side ... ...
Guangdong style litchi beef ribs
From Chinese restaurant
Steamed spareribs with black bean
You can also do this with spareribs with black bean sauce.
Porridge with spareribs and yam
Chinese yam is gentle and good for the spleen and stomach. The porridge made of salted fresh spareribs tastes salty and fresh. The color is milk white.
Braised pork ribs in brown sauce (electric cooker version)
In order to meet the needs of children's growth and development, in addition to the vegetables we often want children to eat, some hard goods are also essential. In addition to protein, fat and vitamins, ribs are also rich in calcium phosphate, ... ...
Corn ribs soup
I really like this simple pork chop soup with corn flavor. The ingredients and simplicity keep the original taste of the ingredients. The taste is light but the taste is very layered. It's light but not greasy. It's suitable to be made in various seasons.
Tomato ribs soup
Tomatoes are the vegetables of the season. Eating tomatoes in this period is the sweetest and most delicious. Tomato ribs soup is suitable for the whole family to enjoy. The reputation of tomato is too much. It tastes sweet, sour, cold and sligh... ...
Braised pork ribs with Abalone
This year, I heard that there are many ways to realize freedom . From toon freedom at the beginning of the year to Apple freedom later, now it's time to transition to spareribs freedom . It's a simple dish that can be made on weekdays. Now it's ... ...
Steamed taro with spareribs vs unsweetened rice
In autumn, taro is widely marketed. Taro is an alkaline food with rich nutrition. It has the functions of cleaning teeth and preventing caries, protecting teeth, strengthening immunity, beautifying and beautifying the face, black hair, nourishin... ...
Pumpkin and potato ribs
It's autumn when many fruits and vegetables are ripe. A few days ago, my mother-in-law sent us some big pumpkins of her own. Pumpkin is rich in nutrition, rich in vitamins and amino acids. Regular consumption can improve immunity. It tastes swee... ...
Cordyceps, mushroom, carrot, corn and Spareribs Soup
Today I'll bring you a nourishing soup. It's warm but not dry. It's very good for your health. It's most suitable for nourishing and health preservation in autumn. And it's easy to make. Let's learn how to make it together. It needs to be explai... ...
Stewed white gourd soup with spareribs
All kinds of stews and supplements can be added properly. This stewed winter melon soup with ribs is very suitable for this season. -
Sweet and sour pork ribs easy to remove. Xiaomei's delicacies
I usually eat less sugar and vinegar, but I always remember it. Sweet and sour pork ribs, braised pork, braised fish, hand shredded cabbage in dry pot, spicy and sour potato shreds, stir fried meat. These are common dishes for family meals. You ... ...
The new version of crispy pork in pot. Homemade soft ribs
There is a lot of rain in the Northeast this year. After several autumn rains, the weather is even colder. There is a saying in our northeast called rob autumn fat. It means to eat more nutritious food in autumn, store up some fat, and wait unti... ...
High level recipe braised beef ribs with chestnuts
Tai Tai Le is in hot pursuit of activities. Follow the recipe to win a good gift - activity time - the first Monday of each month to open the activity time - a month to participate in the way - in Tai Tai Le's daily release of the recipe to do f... ...
Braised Australian beef ribs in soy sauce
Tai Tai Le is in hot pursuit of activities. Follow the recipe to win a good gift - activity time - the first Monday of each month to open the activity time - a month to participate in the way - in Tai Tai Le's daily release of the recipe to do f... ...
Sweet and sour spareribs
Sweet and sour pork ribs is a typical traditional dish popular among the people. It is made of fresh pork chops. The meat is fresh and tender. The color of the finished dish is red, bright and oily. The taste is crispy, sour and sweet. It is pop... ...
