I like this barbecue for the first time in Chengdu. Unlike the traditional grilled ribs, the shopkeepers mix the ribs, the parts with ribs, or the most delicate meat and hemp ingredients on the ribs with a bamboo stick. It's spicy and salty. And... ...
The sweet and sour pork ribs are fragrant, juicy and tasty, salty and sweet.
Today, the Guangdong soup I share with you is the white gourd pork chop soup. I choose the side ribs. The meat quality of the side ribs is more tender and smooth after the soup is made. It's very fragrant. In addition to the winter melon and spa... ...
This dish was made by the chef in the TV program. When I went home, I bought some ribs to carve again. It was delicious. This sauce is a zero failure sweet and sour sauce. Besides ribs, it can also be made into other sweet and sour dishes. Let's learn.
Braised spareribs in brown sauce. It's a little famous home cooking. This dish is salty and fragrant at the entrance, slightly sweet in the aftertaste, crispy and rotten ribs, with bright red color. With a dish of vegetables and a bowl of rice, ... ...
My menu is only for my own convenience
The taste of summer as a child
I can't hold back the idea of trying to do it when I see this dish. So after work in the supermarket to buy ingredients. Began to try. I'm doing it for the first time. Perfect.
You can learn it in three seconds. Kitchen Xiaobai can also make healthy, delicious and nutritious mushroom, corn, carrot and spareribs soup. It's super delicious, simple and easy to make. It's nutritious and healthy. Even three bowls are not en... ...
Nowadays, children have no worries about food and clothing. They can't take up too much interest in eating anything. Every day, three meals a day are also brain racking. Just let their son participate in it. Think about what they want to eat eve... ...
Children's favorite sweet and sour spareribs. I made some today. I have to code it down.
Yu Xiao2 was first known as CCTV's Chinese taste food festival. At that time, it was inconceivable that he could reach the fourth place by relying on a bottle of sea salt, a bottle of soy sauce and a pot of Puning bean petals. But his idea of us... ...
Ann's dinner
My husband and I like sweet and sour pork ribs very much. I used to cook them when my parents were at home. I usually cook them with hot water and fry them a little. It's soft and suitable for people with bad teeth. Only when we are at home, we ... ...
I just want to eat. It's hard not to eat meat all day.
When I went to eat Jiangsu and Zhejiang Benbang dishes, I always wanted to order a plate of sweet and sour pork ribs. They are sour, sweet, meaty and not greasy. For people like me who are afraid of spicy dishes, sour and sweet dishes are defini... ...
I've wanted to do this face for a long time. Today, there are many good people. It's just it Although the finished product doesn't really agree with me, the taste is really good
Kelp and soybean ribs soup is delicious and nutritious. It can clear away heat and reduce heat. It can promote dampness and spleen. It can clear water and diuresis. It can eliminate inflammation. It tastes sweet and full-bodied with rotten meat.... ...