Chinese Food
All Recipes
Sprouting claw biscuit
Ha ha. Why is it called Mengzhao biscuit? It's because this seal I made is neither bear paw nor cat paw. During the Spring Festival, I took my daughter to watch the snow mountain and bear wind. When I saw the lovely footprints of the white bear,... ...
6-inch Qifeng cake
I've been learning to make cakes recently. There are many baked goods. I'm beginning to fall in love with baking. -
Sesame tiles (egg white only)
This is a typical Chinese dessert. It's sweet, thin and crispy. Generally, the larger snack shop sells white sesame. My demonstration is made of black sesame. I think black sesame is delicious. Maybe the color is not as good as white sesame. It'... ...
Scallion cookie
I used to like Shanghai's old brand evergreen. Because this biscuit has the taste of scallion oil. But it's oily. Now I can make biscuits by myself. I also like to make salty ones. My mother-in-law has diabetes. I can't eat too sweet things. But... ...
Margarita biscuit
It's said that it's a novice biscuit baked by beginners. The material is very simple, but the biscuit tastes good. It's very soft and tastes instant. It's full of fragrance. -
Chicken pie with mushroom and cream
I wanted to make mushroom soup, but I suddenly wanted to eat pie. I didn't expect it was very delicious. It's very fragrant.
Barbecued pork with honey
Another kind of food I like when I come to Guangdong. I can't do it before. I read the menu of douyou and learned to do it. It's really great. So I also sent recipes to you for reference. Sweet taste. Crisp taste. Fat but not greasy. I'm not afr... ...
Pineapple bag
I love pineapple bag very much since I was a child. But now the pineapple bag sold in the shop is too sweet. Is it hollow. It's a delicious pineapple bag. I really need to work hard to make it today. I didn't expect it to be so delicious. Super ... ...
Yogurt toast
Someone asked me this bread recipe. I found it and took pictures. I sent it to share with you. The finished product is very soft. The drawing is also very good. Because the use of yogurt can delay the aging of bread. It can be torn into pieces a... ...
Favorite shuflei
Do what you like for the one you like. -
Macaron
I can't bake macarone. It's not really baking. So I tossed and tossed. I made macarone several times last year and failed. Now I use this recipe without boiling sugar water to succeed. I'm in a good mood. The success rate is 100%.
Clouds of love
The bean noodles of kowtow ponies. Don't study your ponies with the door closed. Look at the Internet. There's a floating cloud roll . It's uploaded on the Internet as soon as possible. It has a momentum sweeping across the baking industry in Ch... ...
[MoMA loves cooking] dried chicken with tomato sauce
I saw this eggplant juice chicken jerky on Weibo today. I tried it. I found it's easy to make. It's low fat and low calorie. The most important thing is it's delicious. It's good to make a small snack at ordinary times. It's hot now. It's good t... ...
Bicolor biscuit
The shape of biscuits is rich and colorful. They can be made into various shapes. It's very interesting. You can give full play to your creativity and make your life more wonderful because of your creativity (made by using the Changdi electric o... ...
Yam sesame biscuit
Fortunately, the application succeeded in the CASS electronic oven. First, make a simple small point, a nutritious and quick crisp small point [yam sesame biscuit]. Cass can adjust the temperature in the upper and lower tubes separately. Indepen... ...
All kinds of small and medium sized food bags
This small meal bag is really good. It's a good choice whether you eat it directly or with all kinds of snacks or as a hamburger embryo. Every piece of bread is even and perfect. I saw that the bread stomach was protesting. Cousse3 precise tempe... ...
