Chinese Food
All Recipes
Black wheat and brown sugar Guokui
It's said that Guokui originated in Shaanxi. It was originally the dry food of soldiers or migrant workers. Its roughness can be seen from this. But just as many things will definitely become different once they enter the land of abundance. Guok... ...
Whole wheat loaf
I've seen the fat reducers
Steamed dumplings with rye
Rye contains insoluble fibrophenolic, isoflavone and trace element selenium, etc. all of them have obvious anticancer effect. Regular consumption of rye food can effectively reduce the incidence rate of breast cancer, prostate cancer and colorec... ...
Mini Pizza with rye toast
Every once in a while, the dormant rye yeast feeds and makes another hand-made bread. It's a sense of ritual. It's also a sense of ritual to record the bread in words. To make a complete bread, you need to count by days. With the bread you make,... ...
A new favorite of slimming and delicious -- whole wheat leek box
I used to make whole wheat bread a while ago. It's delicious. Class home immediately start work. Also often until 11 o'clock in the evening to bake. Really good lonely good sleepy. Once, I asked the chef to help me look at the oven. As a result,... ...
Quinoa and rye
Recently, quinoa has a high rate of appearance on everyone's table. It's necessary to lose weight and fat. Quinoa is rich in 9 kinds of amino acids and various nutrients, rich in dietary fiber, low fat, high protein, zero cholesterol and low sug... ...
Whole wheat bread & hamburger embryo
This is a kind of bread that can be used as a small meal or as a hamburger embryo with some rye flour. When you are hungry, you can have one. Or you can cut and clip any food you like from the middle.
French fermented whole wheat field bread (low sugar and fat free staple bread)
Recipe introduction - this rural bread is not only low in sugar and fat, but also uses French flour and cultured natural yeast to release the aroma of the dough. The interior is soft with whole wheat flour and rye flour. It has a strong sense of... ...
Rye whole wheat toast
Rye whole wheat toast uses 50g of rye whole wheat flour. Add 230g of high gluten flour to make the texture of toast better and softer. Taste the rough taste of whole wheat bread and the natural flavor of wheat. Let you fall in love with it.
Easy to use hard European rye bagan bread
Today is the winter solstice. Even in such a low latitude place as Shenzhen, it's cold. The ancients thought that from this day on, everything began to grow from decay. It's a auspicious day. After today, the sun will slowly return to the north.... ...
Rye toast
Rye is not only rich in nutrients, but also contains many trace elements and vitamins. Selenium, vitamin E and other ingredients are natural anti-cancer substances. Rye can also soften blood vessels and improve human immunity. So today, I specia... ...
Dry red wine and rye bread
The liquid part of this bread is made of dry red wine. When baking, you can smell the very fragrant grape wine. The taste is soft. It tastes very special. -
Girlfriend Li Liangmian
This year's Chinese Valentine's day will give you a bowl of cold noodles full of strength from your girlfriend. Single dogs and lovers are all used. It's said that 99% plain + 1% delicate is true love... There's something in your bowl - remember... ...
Rye taco with red cabbage
Black wheat cake with Guanli's Pickled red broccoli is nutritious and delicious. Red broccoli. Rich in vitamin C and vitamin U. can enhance the body's immunity and enhance the disease resistance. -
Black whole wheat pasta
Weight loss period I've had steamed bread for months. Try to make pancakes for a change
