Chinese Food
All Recipes
Different fried leek boxes
Love as everyone knows fried leek dumplings. I saw two highlights of Lu Yu's first episode. I remember the first thing I know is that we first set a small target for the other. the other is that our rich man has picked up several leek boxes. Whe... ...
Pickled lettuce + celery
I love to cook some treasure.
Toast cup
It's a good way to consume toast. It can also make children happily eat the dishes they don't like. Kill two birds with one stone.
Fish in sour soup
I remember going to Guizhou for tourism. There are fish in sour soup in the streets and alleys of Southeast Guizhou. You can't live without fish in Sour Soup for dinner in a few days of tourism. Only the kinds of fish will be changed. You can't ... ...
Homemade meat floss
The self-made meat floss is nutritious and healthy. It's often used in baking, so do it.
Two color doughnut
I remember the first time I saw a doughnut in a European movie and TV play. The leading men and women took the doughnut and sat in the Central Park to talk about love. I felt that some love should be like this. It was plain and full, but it had ... ...
Shrimp with garlic
Today, I went to the supermarket and saw that there was a fresh kiwi shrimp. It was quite big. So I bought some back. I made a shrimp with mashed garlic for my baby. It is rich in nutrients. It contains a lot of high-quality unsaturated fatty ac... ...
Paste autumn fat Mini crispy scallion pancakes for my son
There is a small piece of green onion in my backyard. It's about five or six years. I only cut the green part every summer. It's always long. There's enough green onion for the whole summer. I'll apply fertilizer after the last harvest before th... ...
Boiled noodles with shrimp and baby vegetables
I usually like to eat shrimp. There are a lot of prawns in my family. Then I have various ways to do it. Today, I'll pass on a boiled noodle. It's delicious.
Mango rice bag
The Chinese people live on food. No matter in the coastal areas with abundant rainfall, or in the inland provinces hard to reach by monsoon, every place has its own unique snacks. Spring roll is a must-have menu for all banquets when I was a chi... ...
Lobster spaghetti
Some cuisines, just the ingredients themselves, are full of pomp. The level of cuisines is improved instantly. Lobster is such a powerful food. Of course. If you can hold the dish. Use Miya non stick frying pan. It's deep enough and wide enough.... ...
Octopus balls
I haven't eaten octopus balls for a long time. My daughter's panic. It's convenient and affordable to make by myself. I can put a lot of octopus, my favorite ingredients, and control the amount of oil. It's delicious and healthy. -#It's bad for my snacks.
Stewed vermicelli with Chinese cabbage and pork
In late autumn, there is one of the most difficult days in Northeast China. That is 20 days before heating. The earliest heating in northern Heilongjiang was in late September. Jilin was in mid October. Liaoning was around November 1. On a warm ... ...
Old Beijing yutanzi
Kwai Chi can be fix in minutes, especially for the elderly and children.
