Chinese Food

Durian Melaleuca

The taste of durian is light sweet. But my husband doesn't like it -

Discus

We all said that the sheep scorpion for lunch was too full. So we made some pancakes for the main food, cooked rice porridge, mixed some cold dishes, and then we had a simple meal with sauce -

Stewed dumplings with pork and wax gourd

It's cold. Eat dumplings. Don't like cooking. So eat dumplings with guotie

Fried meatballs

Stewed oxtail

The oxtail is pressed first and then stewed. It's soft, rotten, fragrant and fresh. It's better to match with a small amount of streaky pork. No water is added in the process of this dish. Therefore, the water volume should be controlled well. T... ...

Nourishing mutton casserole

Mutton, with warm nature, is a holy product for nourishing in autumn and winter. Li Shizhen said in compendium of Materia Medica that mutton can warm and nourish the deficiency, nourish the Qi, appetizer and keep fit, nourish the kidney qi, nour... ...

Steak with black pepper+

It's too expensive to go out to eat - the maturity is not satisfactory - it's easier to do it at home. Save money and taste good ~-

Carrot meat bun

It's cold. A steaming bun. Full of happiness for family love. Baozi is an essential part of breakfast. Make your own baozi at home. Add some carrots. Children's favorite. It's also nutritious and healthy.

Mushroom, mushroom and cabbage soup

I saw it on Weibo. It was done for the first time. It tastes good. Very light and fresh

Healthy old mother chicken soup

My sister-in-law is at home. Just finished the month. When she came, her mother-in-law brought an old hen. Let my mother-in-law stew it for her. My mother-in-law can't do it. I remember always drinking soup in Shenzhen. So it will be a little bit.

Exclusive Beef Filet with black pepper. Steak flavor.

Sauteed beef fillet with black pepper (my official account office worker's lunch) is more expensive. Beef is always not enough in restaurants. So do it yourself if you have time. This beef fillet with black pepper is very simple to make. The cut... ...

Steamed stuffed bun

Chinese cabbage, bean sprout, agaric, Sanzi bag

Roasted pumpkin with honey Bacon

What do you think of in autumn? When Halloween comes? Yes. It's pumpkin. It's too sweet to eat. It's too salty to eat. Today we're going to make a sweet and salty match. It's too delicious to stop~

Meat loaf

Whole wheat and coconut bread

Every time you make coconut bread, the house is full of fragrance I especially like the taste. Children like it better.

Congee with preserved egg and lean meat

Congee with preserved egg and lean meat is the standard food of Junliang kindergarten. When he was a child, he would answer congee with milk. I don't know whether he prefers this porridge or the school food is single. But I learned the way of th... ...

Hot dog meal bag

Thanks for the beans and fruits. Thanks for Gallo olive oil ~ ~ extra virgin olive oil ~ ~ very high nutritional value ~ ~ if you use it to stir fry vegetables, especially in Sichuan cuisine, I will feel extremely outrageous ~ ~ so I made a hot ... ...

Doughnut

I fell in love with doughnuts the first time I ate them, I started to buy materials, I started to make doughnuts, I started to buy things I liked, I made things I liked.

Pork hamburger

I believe many parents find that children like to eat hamburgers. Instead of letting their children eat the assembly line products of fast-food restaurants outside, mummy brand special hamburgers are really healthy.

Durian banhalberd. Wansheng Keri cake skin

Make your own Banji. You need more materials and more materials.