All Recipes

Appetizer soup rice

Just after the new year, I don't like big fish and big meat. Make this appetizer soup and rice. Clear the intestines to make it greasy.

4 Steps

Steak rolls with tomato and garlic

A great gift to the carnivores. There is such a delicious food here. Is it really good? Ha ha ha ha ~ [no brand] - explore food. Get rid of the greasy cat. Looking for safe, healthy and high quality food for you

18 Steps

Stew in borschland ︱ stew in disorder ︱ clear the intestines in the new year ~

During the Spring Festival, I ate the last meal and the next meal. I haven't been hungry yet. I began to eat again Every festival, I gain three jin. That's me

8 Steps

Chickpea vegetarian sandwich

In the past 16 years, the biggest change in food is to like sandwiches. I met Mango Chicken from outside the mountain in June. Later, I'm looking forward to the special style of every simple restaurant. The taste mix, the variety of ingredients,... ...

8 Steps

Squid flower with cucumber

Squid is my favorite. I like to eat it with anything. But it's the most cool way.

7 Steps

Classic tomato spaghetti

Duran wheat (durum wheat) is not suitable for planting in China due to climate and other factors. The flour used in pasta is Duran wheat. Because of its special texture, high gluten, high protein and high density, the finished product can endure... ...

13 Steps

Chicken wings with coke

Chicken wings with coke is a favorite delicacy for young people nowadays. Both adults and children are fond of it. Characteristics - red and bright wings, fresh and tender meat, salty and sweet taste, suitable for all ages.

7 Steps

Fried shredded rice

Every year when I go back to my hometown to visit my relatives, my aunt will bring out a fried dish of shredded rice before cooking. Let's pad our stomachs first. We are all looking forward to this delicious snack. We eat shredded rice while mak... ...

11 Steps

Nostalgic breakfast in the school days

I miss my childhood. Although there are no high-rise buildings, there are fields everywhere. There are green everywhere. It's hard to see now. When I was at school, I went to the small river in the village and came back from school to catch gras... ...

10 Steps

Fried squid with double peppers

Every new year's day, my mother will do such a very attractive way. It looks like a squid with saliva. A table is usually second light ha ha. This dish is to make squid bloom like a flower. It needs enough patience and love to fully open your ta... ...

20 Steps

Roast lamb chops

If you want the lamb chops to be delicious, the most important thing is to choose the lamb chops. You'd better choose the lamb chops with skin. And you should be slightly fatter. The proportion of fat and thin is 3-7. The lamb chops baked in thi... ...

8 Steps

Dr. Bangjia automatic cooking machine braised yellow croaker

The era of artificial intelligence cooking without lampblack and pollution

5 Steps

Gouqi red date baby cabbage

I usually eat more baby vegetables with garlic. The garlic in it is very heavy and the children don't like it. Then I'll change it. In fact, I'll change the garlic into Chinese wolfberry red dates. The production method is very simple. It's also... ...

5 Steps

Spicy chicken pieces (simple version)

There's a lot of meat left at home in the new year's day. I can't put it in the fridge for a long time. This is half a cockerel. The meat is a little firewood. The stewed chicken is fed up with new year's Eve. So he changed the knife into small ... ...

17 Steps

Hakka noodle folder

When I was a child, my mother would cook this for us. I thought the noodle soup made of radish, shrimp and lean meat was delicious and sweet. When I didn't want to eat, I could eat a large plate.

4 Steps

Cold lotus root slices (noodles lotus root)

This piece of lotus root is not made directly from lotus root. It's a kind of food made from lotus root powder. When eating it, you need to soak it in warm water and then mix it with a delicious dish. It can also be used to stir fry and put into... ...

10 Steps

Peacock fish

Peacock Kaiping fish is a traditional famous dish of the Han nationality. It belongs to the Spring Festival Festival New Year's dish. First, it has the meaning of happy and auspicious. Second, after the fish is steamed, it not only keeps the ori... ...

4 Steps

Fitness supplement

A good figure hides a person's self-discipline. Remember, every inch of your body is a sign of your compromise to laziness and life.

8 Steps