Chinese Food
All Recipes
Carrot colored dumplings. May the next year be a good one~
Chinese New Year's day. Dumplings are our staple food. With dumplings, we can feel the strong taste of Chinese New Year. Is today's colorful dumplings more lively? Do it now.
I didn't expect you to be such a manuscript holder
2.7 it's a story that can be picked up, turned over and saved. It's really a great story Well, there is a story
Stewed rice with sausage
My daughter has been quarreling about eating pot rice. For the first time in her life, she cooks pot rice. The child is very considerate. She eats two bowls of rice.
Fried Pleurotus eryngii
The Spring Festival is over. We should go back to our posts and keep busy. Today, my friends are all trying to lose weight. But I still remember a dish in the Spring Festival meal. Fried abalone mushroom. At that time, I ate at Grandma's house. ... ...
Cabbage with vermicelli
I love to eat vermicelli. So I have this pot of vermicelli cabbage. It's called stew. There's not so much water. It's called stir fry. In fact, there's also a lot of water ORZ
Spaghetti with meat sauce - making the taste of a restaurant at home
A lot of people ask me why cooking is so delicious. In fact, the steps are very simple. Don't worry about food. Don't worry about raw materials. It's very practical to divide the price and the goods here. Good ingredients and raw materials. The ... ...
Jade dumplings
Thank you very much, douguo. Thank you Xiangxue. Before the Spring Festival, I received a new year's gift bag. There are noodles for dumplings for the Spring Festival. For the northerners, eating dumplings is definitely a big dish for the new ye... ...
Pan fried saury in autumn
A good snack. Fry a few primitive saury in the pot. It doesn't need too much. Just a few. Take another sip. Life is so simple and beautiful... No worries
We have more flowers in bloom and more in abundance every year, Meyer
In every festival, Chinese people always have family and friends reunions and banquets according to traditional customs. How to prepare a meal in a short time. It's beautiful and delicious. It directly tests the cooking skill and coping ability ... ...
Stewed chicken soup with mushroom
The best soup is the fresh ingredients. How to make the fresh ingredients is delicious. Forget to take the process chart. But there are no complicated steps for stewing.
Xinjiang Dapan chicken
Xinjiang... A place that sounds very far away. But there are countless delicious food, such as barbecue, Nang, Hami melon, grape... Dapan chicken is also a kind of Xinjiang cuisine. The taste of Xinjiang. Homesickness.
Dried pot yam
There are many ways to eat yams. Have you ever eaten dried yams? It tastes pretty good. Many people like to eat dry pot food. But we seldom do it at ordinary times. In fact, the method of dry pot food is very simple. As long as we pay attention ... ...
Mix three dices
Fragrant, crispy and delicious.
Stir fried konjac with ginger
There are too many varieties of rice now. Chicken, fish, duck and delicacies. But how can we not have one or two small dishes on the table? Simple materials, simple stir fry, you can make a plate of delicious and chewy dishes
Stewed white radish with mutton
Mutton has the functions of nourishing the liver, eyesight, blood and meridians, kidney and Yang, spleen and stomach. Today, I made this hot pot with white radish and mutton. Everyone said it was OK. Even the soup was gone.
Cream puff
A few days ago, there was still a lot of cream left in cake making. Think about it or making puffs, it's expensive and easy to make. I can't say that it's the most perfect and best to eat with my recipe. But it should be the simplest and will no... ...
