Chinese Food
All Recipes
Noodle soup with preserved pork (Anhui specialty)
The soup with good taste is delicious, and the meat with sweet potato powder and fruit is super tender.
Chinese toon egg horn
Chinese toon is the most representative flavor of spring. It only has a week or so of freshness and tenderness every year. So. Don't miss the moment. You have to enjoy it.
Spicy shrimps with skin
Come with me. Eat fried chicken and drink beer. Eating spicy prawns and drinking beer is absolutely a pleasure.
Simple egg filling cake
Kwai dumplings are unavoidable when making dumplings. The leftover dumplings are also varied. Here is a simple and quick breakfast.
Chinese toon sauce
It's the annual season to eat Chinese toon again. Chinese toon is seasonal. It will soon grow old and lose its fragrance. So make it into sauce and seal it in the jar. Then you can eat it in summer.
Creamy Cranberry toast
This recipe is a complex. A year ago, I was a novice apprentice. I wrote a recipe for Cranberry toast. A year later, the bigger the technological island is, the longer the unknown coastline is. I saw my absurd theory, the clumsy technique, the w... ...
Wonton
I didn't cook two years ago. Now I can satisfy my daughter's small ideas
Fried rice with bean curd
Butterfly bean flower is not only beautiful but also has high nutritional value. It is rich in anthocyanins. This antioxidant helps the body fight against free radicals. It can also help protect eye health and reduce the risk of cardiovascular d... ...
Tuna salad
As the weather warms up, you can be slimmer in order to dress in summer. The fitness spring tide comes back every year. Want to be thin. Step on your legs. Keep your mouth shut. This Bento is mainly made of vegetables. Two slices of whole wheat ... ...
Egg dumpling, baby cabbage and vermicelli in casserole
This egg dumpling, baby dish and vermicelli pot is a very common home dish. It only adds a very common egg dumpling, but it is very tasty and fragrant. It is also a very simple home dish with meat and vegetable.
Boiled cabbage heart
Baishaocaixin is a traditional famous dish in Guangdong Province. It belongs to Guangdong cuisine. This dish is crisp and tender in quality, unique in flavor, rich in nutrition, and has the functions of clearing away heat and detoxification, ste... ...
Braised winter melon with scallop
The dried scallop and white gourd soup is a medicinal meal. It belongs to Shandong cuisine. Scallops are delicate, delicious and nutritious. They can be called a pearl of the feast. They are also high-grade tonics. Because of their flat nature, ... ...
Stir fried potato slices with hot cabbage
Potatoes, sweet potatoes, taro and other potato foods are rich in nutrients. They contain much higher protein, vitamin C, vitamin B1 and vitamin B2 than apples. The content of calcium, phosphorus, magnesium and potassium is also very high, espec... ...
Spiced salted bean
A great wine dish
Stir fried eggs with Chinese toon sprouts
It is tender and refreshing. It has the unique flavor of Chinese toon.
