Chinese Food

Fried chicken slices with garlic sprouts

In spring, a large number of garlic sprouts are on the market. The vegetable market is full of intoxicating green. Garlic sprouts are not only green and pleasant in color, but also rich in nutrition. Moreover, garlic sprouts contain a kind of ca... ...

Potato cake

Potato is also called potato. It's a kind of food with high protein and low fat. It can be used for cooking or as staple food. There are tens of millions of methods. It's a variety of food. It's the first time to try to make cakes with flour. It... ...

Cod and lion's head

Chubby appearance and soft, tender and delicious taste are the reasons why many people like it. Today's share is a modified version of lion's head. Use the COD meat which is tender and white as snow to replace the fat. It can let children eat he... ...

Stir fried diced potatoes

I believe there must be many potato controllers. I'm one of them. Fried potatoes. Crispy outside and soft inside. Very fragrant.

Pickled broad bean and potato soup - rich and delicious.

Sauerkraut and Kwai beans can be called golden partners. Stir fry and eat well. Soup is simple and quick. Sauerkraut must be stir fried in the pot first. The soup is enough. Add some sliced potatoes. One green, two white and three red. It's rich... ...

Miscellaneous food, American sauce, buckwheat and hemp

What to eat and what series...... Buckwheat noodles are easy to grow insects in summer...

Sauteed peas with minced pork

Click to pay attention to sister youmi. Tell you the secret of delicious home cooking. -

Smooth egg with balsam pear

This dish is not the same as scrambled eggs. The egg mixture is fluffy, smooth and delicious~

Steamed prawns with minced garlic and vermicelli

I don't pour oil on my version. Not greasy, more refreshing. Delicious to the last bite-

Salted duck egg with glutinous rice

I saw a lot of people selling it before. It's delicious. Think about why don't you try it?

Chinese cabbage with minced pork and celery

【657】 four point one zero This is a story about the leftover cabbage, the leftover meat, the spicy stir fried noodles, the leftover noodles It's very thrifty

Exclusive Kwai Mushroom Mushroom Tofu fresh, tender and smooth Xiao Bai.

When it comes to cooking, it's like starting a business from 0 to 1. It's easy from the beginning to the present. It's going through some processes and detours. I want to share it with my buddies who are learning how to cook. I hope it can help ... ...

Steamed egg with spinach

Fried bean dregs with eggs

Bean dregs are good. Don't waste them.

Egg and shrimp cake

Shrimp and egg cake without any flour. Super fresh and tender

Milk flavored white toast

This is a very basic white toast ingredient. It's simple and simple. The moisture content of dough is not high enough to operate well. Even if the novice can live in HOLD, if you are a beginner, you want to practice toast. This is a good practic... ...

Stir fried sliced meat with garlic bolt

Just be simple.

Yangwei noodles

Recently, gastritis happened again. It delayed the train to see a doctor in the hospital of traditional Chinese medicine. I called to get angry with Lao Wang, and then I came back to my home. Turn over the leftover ingredients in the fridge and ... ...

Steamed white bread, Heinz hk53

If you buy a new toy, you should be diligent. If you like this one, you can consult my domestic version of meishanpin

Fried stewed seeds