Chinese Food
All Recipes
Fried rice with broccoli and egg
Fried rice with eggs is convenient and delicious. Whatever you have at home. Just beat an egg and fry it. My daughter likes broccoli very much. So she made broccoli egg fried rice for her. It's full of color, fragrance and taste. -
Tomato meatball soup
Generally speaking, red meat can be added to babies about 8 months old, such as pigs, cattle, mutton, etc. Life in the circle of friends often someone will ask me. The baby is only eight months old. How to chew the meat? More parents are worried... ...
Home style stir fry
Okra disappeared for two months appears on the market again. It's like a treasure for me to eat okra. It's easy to stir fry.
Fried dumpling with onion and hemp
[3166] this is the sixth story in a series of preserved manuscripts about frozen dumplings, frozen vegetables and smashing eggs 2018.12.05
Stewed rice with bacon and beans
The ingredients are all bacon made by the farmers in the countryside. Dried beans have no added ingredients. They taste original. They taste safe and healthy. They taste very good. Many farmers have such ingredients. But they may not have done s... ...
Yoghurt breakfast bag
I like making bread and sharing all kinds of bread practices with you. When I meet a good recipe, I will record the whole recipe in time and share it with you. Today's yogurt bun I share with you is one I often make and especially like. It's sim... ...
Tomato and egg soup
Simple Kwai. Nutritious and delicious.
Medium cereal whole wheat bread
Whole wheat. No high gluten. Never kneaded pure whole wheat flour. Before kneading. All kinds of speculation - will not be easy to muscle? Is it very slow to get muscle?... Even the plan is not good. Hand over the toaster immediately... I didn't... ...
Stewed beef tendon with sauce
According to Chinese medicine, eating beef in cold winter can warm the stomach, which is a good tonic for cold winter. Beef has the functions of Tonifying the middle Qi, nourishing the spleen and stomach, strengthening the muscles and bones, dis... ...
10 yuan ingredients, 10 minutes cooking. This Fried Bun let me eat 100 points of happiness
Sometimes I'm too lazy to move at home but my mouth is lonely. But I can't be too lazy to treat my little belly badly. So I would like to offer my own Kwai pancake. Simple, homely and nutritious, whether it's a staple food for breakfast or a sta... ...
Pumpkin congee with salty taste
When I was a child, I grew my own pumpkin, which was sweet and sweet, and my sisters often made this kind of porridge. In winter, I cooked a pot of warm porridge.
Bean curd with coriander
Each kind of delicious food has its own way to cure the mood. Let's enjoy the moment quietly, no matter from the taste or from the perspective.
Pork in pot
As a northeast man, how can he not be addicted to pot meat? I have tried several times before and failed. One is to master the concentration of water starch. The other is to use tomato sauce all the time. I haven't tried to make my own sweet and... ...
Salted rice balls with green vegetables
Tangyuan is usually sweet, but it's also a classic traditional snack. Tangyuan is made of nuts, meat and vegetables. Or Tangyuan without filling is put into the salty soup. Its nutritional value is also very rich. This kind of salty dumpling is ... ...
