Chinese Food
All Recipes
Steamed taro with spareribs
Simple and delicious. Tender and soft glutinous
Diced chicken with chili
Spicy chicken is a very delicious dish for people who like spicy food. It's full of chili. It's very appetizing. I don't like the taste of pepper very much, so I omitted pepper with a little change.
Pancakes in the countryside
In Chinese pasta, I make pancakes the most frequently, followed by dumplings. As for steamed bread and steamed buns, because my family's preference is not high, so my enthusiasm for making them will be greatly reduced. It's this pancake. They ma... ...
Stew in the Northeast
A pot of stew with meat and vegetables. It's light and appetizing. Too much to eat
Zucchini with tomato sauce
[3235] it's a story that I don't know what to say. I'd like to say goodbye to you 2019.2.12
Shredded kidney bean with shrimp skin and egg
The appetizer is delicious. It's very simple. When you don't want to cook and protest, you can try this stir fry. One dish can make a beautiful meal. It's salty, fresh and delicious. It's also nutritious. Shrimp skin is small, but it's rich in p... ...
Mussel and green vegetable soup (no oil)
Mussel (scientific name - MYTILUSEDULIS) is also called Haihong. It's also called Qingkou. In our side, it's called Haihong. Its meat is soft, tender and delicious. It's worth mentioning that Mussel's nutritional value is high because its protei... ...
Wine and vegetables, spiced beef tendon
Spiced beef tendon is a traditional Chinese cold dish. It is usually included in the first plate of cold dishes at various banquets. It's also a very popular home dish. Cut it into slices and serve. It can also be served with rice, noodles, porr... ...
Three fresh matsutake mushroom soup
Cow wa matsutake recipe. Share various eating methods and practices of matsutake. Matsutake ingredients page-
Stir fried agaric with cabbage
Chinese cabbage has the good names of common food and all kinds of vegetables. It's affordable. There are various ways of collocation. People like it for its storage tolerance. From the perspective of nutrition, Chinese cabbage is rich in vitami... ...
Pink life, pink marble pattern, classic dumplings
It's a very happy thing to make dumplings for the new year with my family. I didn't catch up with Dou Guo's recipe activity. It's because I'm busy with happy new year. It's only now that the recipe has been sorted out.
Pickled fish with green pepper
Sauerkraut fish is also called sauerkraut fish. It's a classic dish from Chongqing. It tastes sour, spicy and delicious. Fish slices are smooth and delicious. Sauerkraut fish has a wide selection of ingredients. Grass carp, silver carp, black fi... ...
Fried String beans with preserved fish
It has a unique flavor. It's salty, tender and full of flavor. Usually we steam it a lot. But fried or roasted fish is also good. There is a certain saltiness in the preserved fish. It's also very suitable to fry with light vegetable dishes. It'... ...
Fried celery and garlic with bacon
Delicious vegetable, weight loss and delicious. The secret is to add a little bacon -
Cucumber rolls with hot and sour sauce
The Spring Festival dinner table is full of fish and meat. When I eat too much, I get angry. When I don't eat it, I feel like I don't have a dish to eat. After watching this dish of blooming and rich cold dishes, the girls who love beauty and ar... ...
Scalded lettuce that can't be let go of even mashed garlic
Spring Festival is eating and drinking everywhere. Every meal has to have hard dishes. People who are careful about their calorie intake on weekdays can't equal the enthusiasm of their friends and relatives. Every day, their calories burst. Fina... ...
