The fluffy dough is wrapped with all kinds of fillings that can stimulate the taste buds, which makes the ordinary dough wonderful.
Salad without salad sauce ~
Broccoli has a very high nutritional value and is very popular. Even in the busy breakfast, it only takes about ten minutes to finish a delicious meal with full color, fragrance and taste.
Pea rice - low in calories. Nutritious is green food. Beef - high protein and low fat. These two kinds of food are very popular with my children. They taste very good when fried together.
All the ingredients of this dish are warm. Many friends are fat because they are too cold and wet. So my recipes are warm. The magic weapon of losing weight
It's getting hotter. What are you eating? Some cold dishes. The heat of 778 bean skin is not high. Don't worry about getting fat.
Toast is something I always want to conquer. After many times of repeated practice, I gradually improved my skills and finally succeeded every time. So happy This is a 450g toast recipe
It's a special dish with sour, hot and spicy taste. Because I like to eat sour, I put more white vinegar. The fried potato slices are also crispy. I like this crispy taste best.
Morchella is a world-renowned rare edible and medicinal fungus with unique flavor, rich nutrition, complete functions and remarkable food effect. It is rich in amino acids and organic germanium needed by human body. It has functions of tonifying... ...
Yellow rice wine is Hakka glutinous rice wine. It is fermented from pure glutinous rice without added water. It's especially mellow. It's good for boiling eggs and boiling chicken. It's especially good for the mother who has just given birth to a baby.
I've bought shrimp dumplings several times before. My daughter likes to eat them. I'll try it myself this time.
It's a hot summer day. Only cold dishes can make you feel refreshing and appetizing. The taste of agaric mixed with onion is smooth, crisp, hot and sour. It's a must in summer. Onions are nutritious and spicy. It can stimulate the secretion of s... ...