Chinese Food
All Recipes
Broccoli with minced garlic
As far as vegetables are concerned, broccoli has the highest nutritional value. It is said that the calcium content of broccoli is comparable to that of milk. If you include broccoli in your menu, it can effectively help you reduce the incidence... ...
Peanut oil, milk salt, salty croissant (Chinese method)
I like salty bread. I don't like egg flavor very much. So I didn't brush the egg liquid. Instead, I used milk mixed with salt to brush the surface. I can add salt according to my taste.
Braised version of Kailing barracuda
Fish is rich in protein. And these proteins are easily absorbed by the human body. They can help children grow and develop. Fish are low in fat and contain special fatty acids, such as EPA and DHA.DHA They are the key elements to promote brain p... ...
Homemade hand grasping cake
Homemade handgrab cake is fragrant, crispy and crispy. The most important thing is that there is no invasion of gutter oil.
Stir fried shredded yam with Flammulina velutipes
Flammulina mushroom and yam are all slippery vegetables. It's very comfortable to eat. Yam has the function of strengthening the spleen and stomach. You can eat more.
Stir fried mushrooms with vegetable shoots
I'd like to talk about the pine mushroom I used. It was picked under the pine forest in the northeast by my efforts.
Hot kidney flower
A classic home cooked dish. But it's not easy to make it well.
Stewed pork feet with kelp
It's getting colder and colder. It's snowing in some places. It's a busy day. You can drink a bowl of warm nourishing soup. Drink it. It's warm from the head to the feet...... It's cold. Love your family. Let's start with a pot of warm nourishin... ...
Carrot and pork dumplings
It's delicious but not dumplings. I don't know who said it. It's really verified in my home. All kinds of dumplings often appear on my table. The dumplings made in the high-end hotels outside are not enjoyable at home. Let's have a look at the c... ...
Clear soup (small wonton)
Clear soup is a famous snack of Zhangshu in Jiangxi Province. It's similar to small wonton. Unfortunately, it can't be eaten in Shanghai. We have to make it by ourselves.
Bacon noodles with egg sauce
The first time I ate bacon noodles with egg juice was in Xiamen RI dance cafe, where I worked in University. I thought that the white sauce noodles were really delicious and sweet, so I stole my teacher.. But because of the memory deviation, I d... ...
Crispy rice and shrimp balls
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