Chinese Food
All Recipes
Salt orange for cough treatment
In autumn and winter, many people will cough. Today, I'd like to introduce this salt orange to clear the heat, moisten the lungs, dissipate phlegm and stop coughing.
Steamed taro with chopped peppers (steamed taro with chopped peppers)
Steamed taro with chopped peppers is a famous dish of the Han nationality with good color and flavor. It belongs to Hunan cuisine. Taro is good for stomach, intestines, defecation and detoxification, tonifying the liver and kidney, dispersing th... ...
Marinate garlic with peppers
There was a Jiangxi fast food restaurant downstairs when I went to work. Every time I had Chinese food, I would go to her house to solve it. In fact, it wasn't how delicious her food was. It was just because her capable mother-in-law had a good ... ...
Roasted chicken wings
Fan Shao's obsession with the lemon Cola roasted chicken wings in the Baomi baked restaurant. Of course, Mommy can't ignore it. Make him a roasted chicken wings and satisfy his inner desire. The honey of roasted chicken wings was bought by Fansh... ...
Shredded pork with Beijing sauce
The shredded pork with Beijing sauce should be full and bright. The shredded pork is like a graceful beauty, dancing and singing; the shredded onion is also attached to the elegant side. I don't know. At this time, the onion and the meat have be... ...
Healthy and oil-free three delicacies
Di San Xian is a classic home dish. In today's healthy diet, many people will skip making a fried food at home. How can we not only taste delicious food, but also reduce the intake of oil? Use today's technology. The use of air fryer or oven is ... ...
Fried yellow croaker with garlic
It's suitable for children and the elderly. It's light and nutritious.
Pumpkin porridge with ribs
Winter is a good time to eat pumpkins. There are many advantages of eating more pumpkin. It is also a staple food. It's cheap but nutritious. It's a rare nutrient on the table.
Tofu meat rolls
Tofu skin is called thousand pieces of skin here. It's thin and thick. Thin is suitable for hot pot. Later, it's more suitable for cooking. Today, it's thick -
Domestic sheep scorpion
& quot; eating pig is better than eating cow. Eating cow is better than eating sheep. Sheep scorpion can be called a delicious snack with good quality and low price. It is the most nutritious and delicious sheep keel on the sheep. The meat here ... ...
Pickled beef hotpot
I like Korean kimchi very much. It's spicy and crisp. It's very unique. Some time ago, my family went to Korea for a tour. I brought two bags of Korean kimchi to me specially. In this cold winter, I used the kimchi from far away to make a warm-h... ...
First attempt - baking Nang
Because a good friend married a person from Xinjiang. Affected by her, I am very interested in Xinjiang food. But I haven't been to Xinjiang. So I don't know what the authentic Xinjiang food is. What I eat should be improved. I wanted to try thi... ...
[black rice and chicken ball]
This is tiger mom. Thank you
Whole wheat cheese bread
The recipe from love and free teacher's soft omelet. It's very good. The bread is between omelet and soft bread. It's chewy on the outside. The inside is soft. The stuffing is delicious. Don't miss it if you like soft omelet as much as I do. The... ...
Light shrimps ring and water bamboo shoots
At first, I think it's noodles. In fact, it's water bamboo. The thin water bamboo is soaked in the high soup. It's mixed with the open fragrance, sesame oil, onion and shrimp. It makes a plain dish not plain.
