Chinese Food
All Recipes
Jade dumplings
I have no money to buy jadeite. I can only make jadeite dumplings -
[green bean sprouts in clear soup]
Mung bean sprout soup is rich in nutrition, unique in flavor, crisp and tender, easy to cook, fast and time-saving.
Tuna and spinach pancakes
Kori cake is a kind of French pancake. It has two tastes: sweet and salty. Sweet cakes can be used to make a thousand layer cake. Salty cakes are rarely made. I made this very healthy vegetable juice salty cakes. It's very suitable for breakfast... ...
Winter melon with chopped peppers
I have 300g of wax gourd left in the hot pot. Today I will add a dish.
Stir fried bacon with garlic
In winter and spring next year, the most common thing on the table is the cured meat ~ ~ ~ but our family is special. It seems that there are cured meat all the year round ~ ~ ~ like bacon, sausages, all kinds of bacon and so on. My family doesn... ...
Small wonton with white radish filling
Small wonton is also called Huaijiao and crepe wonton. It is a famous snack of Han nationality in Jianghuai area. It has thin skin, tender filling and delicious soup. Because the skin is thin. The filling inside can be seen through the skin. In ... ...
Braised grass carp
Grass carp tastes sweet, warm and nontoxic. It enters the liver and stomach meridian. It has the functions of warming the stomach, calming down the liver Yang, dispelling the wind, treating arthralgia, stopping malaria, benefiting the intestine ... ...
Gorgeous transformation of leftover rice
The leftover rice used to be fried rice with eggs and soy sauce. Today, I have a different one. Make the rice into a shape, dip it in the egg liquid and fry it in the pot. I didn't expect it tasted good. The finished product is more like chicken pieces.
Pickles
It's better to buy a dollar or a fifty-one bag of peppers. It's spicy. Two bags at a time is enough. This time, my mother-in-law bought the peppers. They're not spicy enough. They need to be put a lot.
Crispy and delicious [fried oyster]
On my father-in-law's 60th birthday at the weekend, I went back to my hometown and got a lot when I went back. A big bag of sweet potatoes, red heart ones, light yellow ones, purple potatoes, a big bag of soybeans, a big bag of rice, dried plum,... ...
Diet
Heat is the effect of diet on body weight from the perspective of thermodynamics. That is to say, after food is eaten by us, it can be digested, absorbed, transmitted, transformed, stored, decomposed, etc. Finally, it can be transformed into ene... ...
[roasted lamb chop with rosemary] - produced by couss E5 (co5201)
Roasted lamb chops with rosemary. Marinate lamb chops with rosemary and bake them with onion and potato. It can not only remove the smell of mutton, but also lock the gravy of lamb chops. The taste is more tender. E5 the whole baking pan is cove... ...
Overnight rice update (baked rice with cheese)
Take some thought. Overnight rice can become a plate of tall rice. This plate of baked rice with cheese is delicious and convenient. You can also use the leftover vegetable cubes in the fridge, spread enough cheese on them, bake them in the oven... ...
Stewed potato with cuttlefish
My baby loves swordfish very much. Every time he makes fish, he only eats fish. He doesn't eat anything else. I'm thinking about what can I put in the fish to let the baby eat together. Think of potatoes. It's delicious. My baby is lovely. There... ...
Christmas Penguin
This is my sister piece of Santa's bread. It's still baked twice. It's still cute. It's Rose sauce as stuffing. It's delicious with chocolate bread. It's just that when I eat it, I feel a little cruel
