Chinese Food
All Recipes
Teach you how to make delicious and tender banquet dishes at home
Today's happy tears conscience recommends you a good dish. There are dozens of dollars of braised tendon in the hotel. In addition to the method of braised tendon, there is also the method of hair tendon. You can make delicious braised tendon in... ...
Steamed chicken breast roll
The chicken breast roll with the taste of super thick milk flavor cheese ~ I don't like to eat chicken breast. Although it's a good diet product ~ low fat and high protein, it can be made into a very woody taste by accident ~ so I don't like it ... ...
Whole wheat bran toast_ Low sugar and no butter
I especially like to add some whole wheat flour in baking. It's more healthy. This one also adds a little naked oats bran, so the water in the recipe is large ~ because the bran is more absorbent ~ the low sugar one also makes people eat no burd... ...
Steamed lamb leg
Xiaohan solar term is suitable for warm food. Mutton is a good choice. It's made by steaming and baking. It tastes fresh and tender. It doesn't lose water. It's not firewood at all. It's very good.
Fried mushroom with rape
It's a simple stir fry, apricot and abalone mushroom. It's also called celery and Pleurotus. It's named because it has the aroma of almond and the taste of mushroom meat as thick as abalone. Every time I go to the supermarket, I always buy two. ... ...
Hot dog bread germ
Baking bread with whole wheat flour and white flour makes up for their shortcomings. The whole wheat has the characteristics of crude fiber and low calorie. It is the first choice of healthy diet. The bread made of white flour is soft and delici... ...
Soft fried tenderloin without greasiness
Fried food is fragrant but not very healthy. This dish keeps fried crispy but not greasy. It's because the egg paste wrapped outside the sirloin cuts off the penetration of oil. The finished dish is crispy outside and soft inside. It's very suit... ...
Exotic food [Nuremberg sausage]
Nuremberg sausage is the smallest sausages in Germany. This kind of sausages is very healthy. It will not produce nitrite due to long-term preservation. Moreover, it uses the German imported seasoning. It does not add any additives, pigments and... ...
Warm dishes in winter - braised lamb chops
In winter, mutton is one of my favorite cooking ingredients. It can not only keep the wind cold, but also nourish the body. It is most suitable for eating in winter. So it is called winter tonic. This time, I tried braised pork. The taste is ric... ...
Congee with green crab
This season is the fattest time for green crabs. The fresh crabs are ready to cook. When the crabs are uncovered, the fragrance will be stronger. The white and fat crabs will send out endless charm. Take a bite. The delicious crab meat has a swe... ...
Seaweed hand torn bread
I used two six inch wind molds to tear the bread. The stuffing is filled with seaweed powder and cheese powder. It's delicious and delicious. But it's better to tear it~~~
Meat loaf
Baking - Kepu to5438 middle layer, 200 ℃ on the fire, 180 ℃ on the fire, baking to 15 minutes. After the surface is colored, it is covered with tin paper mold - positive baking carbon steel golden non stick 6-linked muffin cup cake bread mold 2
Beef and rice
This dish is simple, convenient, delicious and good for energy supplement. It is necessary to see onion, calcium, bone, intestines, greasiness, phlegm, sterilization, cancer prevention, blood pressure reduction and cold prevention. Fat cattle - ... ...
Baked lamb chops with potatoes
In other words, mutton chops are one of my favorite mutton parts. The meat is tender, fat and thin, and rich in taste. It's a classic practice whether it's a meat skewer with bone cut pieces, stewed radish, or baked directly after marinating. As... ...
Fried rice with gold
Fried rice with gold is the so-called gold and silver package. Wrap each grain of rice in the egg liquid as much as possible. Stir quickly. The color of the fried rice is even. The dish is golden. Try it. It's really different from fried rice with eggs.
