Chinese Food
All Recipes
Braised spare ribs with garlic
I haven't seen grandma before. Let's cook a dish that my mother often cooks. This is also grandma Xiang. Grandma cooks the most delicious food. The first ribs are tender and tender. The second is for office workers. This kind of ribs is very rip... ...
Braised flatfish
There are few flat fish bones. The meat is fresh and tender. It is one of the first choice for family. In our hometown, it's mainly braised in brown sauce
Authentic shredded pork with Beijing sauce
As a northerner, I really like this dish
Stewed beans with potatoes
Make delicious food for dad with common and simple ingredients.
Stir fried chicken gizzards with garlic bolts
This dish was accidentally ordered when I went to Hunan restaurant with Xiao Mengmeng last time. It was super delicious. I also packed it and went home. Later, it was delicious to eat fried rice. After I went home, I made it several times. For t... ...
Steamed spareribs with sour plum sauce
Our family has a light diet. Besides soup, there are many steamed dishes. I also make a steaming dish for my father, the spareribs steamed with cranberry sauce. It's sweet and sour. It's appetizing. It's not greasy in hot weather. -
Meijiu barbecue with bean sauce
Originally, this season is a time to stroll around the riverside and sit in a big restaurant. But because we need to bring two treasures, this cozy night life is getting further and further away from us. Fortunately, I like to toss around. Any b... ...
Vanilla New Orleans grilled wings
The most common thing to do in the oven is to roast chicken wings. The smell of New Orleans Roasted wings is delicious and attractive. It is very appetizing. The sweet and spicy taste are well integrated. They set off each other, making the tast... ...
Crispy oyster
Oysters nourish yin. They are suitable for men, women, old and young. Oysters are big and fat in summer. It's Crispy on the outside and tender on the inside. -
Fried spring rolls with less oil
The first time I ate spring rolls was when I went to the park with my sisters when I was a child. At that time, I was not used to eating spring rolls dipped in mustard. But later I found that mustard and sweet vinegar were delicious. Growing up,... ...
Stir fried tofu skin with hot pepper
This is a typical northeast dish. In our hometown, tofu skin is also called dried tofu. This is Dad's favorite dish. I used to eat it when I was a child. I can make dad's taste after a long time. -
Potato with garlic and butter
Butter and garlic are really perfect. They are very fragrant. The potatoes are fried crispy. The skin is slightly burnt. It's delicious. The material is simple and the finished product is delicious. When frying, you can fry the side without skin... ...
Grilled vegetable Platter
Who said the delicious barbecue season was short of vegetables?
Roasted mushroom with spinach and cheese
The perfect combination of mushroom and cheese. It's made by baking. In a moment, the house is full of mushroom fragrance. -
Sausages with lettuce
When I opened the refrigerator, there was only one lettuce and one intestines left yesterday. So I got this lettuce sausages. They taste very good and the color is very beautiful. Lettuce can improve the metabolism of blood glucose - the content... ...
Fried fish
Longli fish is tender and nutritious, especially the frozen boneless Longli fish. It has no fish bones. It is very suitable for the elderly and children. This fried fish is made of rapeseed oil. It's delicious and healthy at the same time~-
Fried rice with shrimp
When I was a child, I loved my grandma's fried rice with eggs. And I was appointed to fry it with canola oil. Every time I went to grandma's house, grandma would prepare two local eggs for me to fry rice with eggs. The smell of the fried house f... ...
