If I'm not afraid of cooking, I can fry it yellow. Every time I eat it too hot, I get burned.
A nutritious, delicious and low calorie breakfast that can be quickly completed in the morning. It's very suitable for people who want to lose weight.
Only food and love can live up to
I like to eat marinated beef very much. I usually choose beef brisket powder for breakfast. Today, I used a lot of spices to make this dish. It's delicious. Especially the layer of beef tendon wrapped inside the beef tendon is very delicious. Le... ...
The two treasures at home like to eat agaric. They are used to pickled peppers and agaric. It's also very good to replace the fresh onion and agaric. It can reduce fat and clear the intestines.
Bacon and Dachshund. A new way for lazy people. Sweet potato, fragrant Bacon
One day, my husband wanted to eat meat. He had to go to the supermarket to buy meat in the heavy rain. Then he had this kind of pig's hoof soup.
Fried shredded pork with fried shredded pork and letinous edodes Kwai is a quick dish. Fried pork is made fresh and sweet with fresh letinous edodes. This dish is very appetizing for the family. It's delicious. It's good with rice, noodles and porridge.
I remember when I was a child, my parents cooked a soup every night for dinner. It's really delicious. In summer, it is very heat clearing and detoxifying. Salt is good for young and old.
Mapo Tofu emphasizes spicy and tender. In this way, it restores the taste of Mapo Tofu. It's very simple. It suits my heavy taste.
It's been cooking for more than two hours. Black chicken doesn't need to be cut. Just throw in all the ingredients. The electric cooker will do. The lazy people who like to drink soup can try.
It's absolutely a good and cheap seafood. It's super simple to make. It's the best wine^_ )O. It's also a perfect match to stick the stick slices to the soup. -
I'm a seafood eater. I won't miss any seafood.
Aftertaste of childhood memory
I have a bad appetite in summer. It's better to have porridge with a salted egg in the morning. Qiongzi's 0 failure method teaches you how to make salted duck egg with oil Hurry up.
Yesterday, I received the trial fresh sauce of Weishida soy sauce. In the afternoon, I went to buy some vegetables. But I was busy in the evening. I was in a hurry to prepare the shrimp tail and fried razor clam. I didn't rush to take the step m... ...