Chinese Food

Home style three delicacies

I like to eat three delicacies. I tried to make them at home many times and finally succeeded. My daughter said you made this dish. It tastes like a restaurant.

Pancake version fried dumplings

This pancake version of fried dumpling is simple. It tastes very good. It's tender outside and inside. It's really delicious. -

Table top three cup chicken

The earliest birthplace of Sanbei chicken is Jiangxi. Later, it was brought to Taiwan by Hakkas and carried forward. It became one of the famous dishes in Taiwan. What are the three cups? What kind of soul seasoning is added to the three cup chi... ...

Stir fried meat with tea tree mushroom and pepper in winter

How to make tea tree mushroom delicious? Do you want to blanch? There are many ways to make tea tree mushroom, but it's the best way to make a dry pot or stir fry it. It's the best way to present its taste. But. Why do many people say that their... ...

Fried vermicelli with green bean sprouts and garlic

How to make mung bean sprouts delicious? In winter, fragrant dishes are more popular than light ones. If you want to make adults and children like them, you have to match them. Today's mung bean sprout. I put eggs and vermicelli to fry. But thes... ...

Stewed beef tendon

Stir fried pork with green beans

Stir fried string beans are very delicious. Its effect is very much - good for the heart. String beans contain soluble fiber can reduce cholesterol. And rich in vitamin A and vitamin C can prevent cholesterol. At the same time, kidney bean is an... ...

Delicious and good to make garlic flavored basil~

You're familiar with the basaltic fish. It's good to bake and fry them into fish chops. Today, I'd like to introduce a kind of steamed method. It's delicious and healthy. It's not complicated to make. The materials are very common. Try it.

Muffin Cake with chocolate sauce

This Muffin Cake is simple and easy to learn. It's rich in chocolate sauce. There's not much sugar added, so it won't be very sweet. It's decorated with chocolate beans. It's even more chocolate flavor. It's the favorite of chocolate control.

Steamed pearl porphyry

The protein content of Pearl grouper is high, while the fat content is low. In addition to the amino acids necessary for human metabolism, it is also rich in a variety of inorganic salts, iron, calcium, phosphorus and various vitamins. The nutri... ...

Fried spring rolls

The first time I ate fried spring rolls was in the school canteen. I didn't eat them before. I thought it was amazing when I ate them. The outer skin is crispy and the inner filling is rich. There are carrots, bean sprouts, fungus, shredded meat... ...

Shredded cabbage (hot and sour version)

My colleagues seem to eat too much fish and meat. I want to eat a hot and sour dish for appetizers. The trick of tearing Cabbage by hand is to tear it by hand. The function of tearing Cabbage by hand is to separate it along the fiber of cabbage.... ...

Home style frozen fish casserole

According to different tastes, gel pot can also be divided into clear gel and sauce gel. Among them, clear gel is to use some simple seasonings to gel ingredients, while sauce gel is to smelt ingredients together with various sauces to increase ... ...

Fried spaghetti with bacon

The pasta area is actually a Kwai Tai noodle. It doesn't need complicated steps and careful preparation. Using the ingredients in the fridge can make a delicious meal. It's also very low fat and healthy.

Chaoshan Ge rice

❤️ Kwai steamed pork dumplings ❤️ The gospel of wheat flour allergy

❤️ Winter mutton supplement ❤️ There are many kinds of cooking - Henan has cut stuffing, Anhui has duck oil, Hangzhou has beef, Jiangxi has egg meat, Shandong Linqing has mutton, Suzhou has three delicacies, Guangzhou has crab meat, Nanjing has... ...

Tofu brain, a traditional breakfast in Tianjin

Tofu brain is also called old tofu. It's one of the traditional breakfast in Tianjin. It's salty and delicious.

Steamed perch

I always think steamed bass is delicious. But I can't make it. Because steamed dishes are the most difficult to operate. A detail will lead to failure. This time I finished it under the guidance of my friend's wechat, and it was very successful ... ...

Fried mushroom with oyster sauce

[Caragana perch]

Bass meat is tender and tastes light. It's very suitable for steaming. It can keep its delicious. We're tired of steamed bass. Let's change our taste. Let's have a Thai style way. With lemon, we can also taste and freshen. A delicious lemon flav... ...