Chinese Food
All Recipes
Dried cauliflower with tomato sauce
Today, I'll share with you a super delicious, home cooked dish - dried Kwai Kwai vegetable. It's really super delicious. Simple and quick. Super rice.
Roasted squid
The children at home like squid very much. The squid ring in Pizza Hut must be ordered every time. And it's double. Today, I'd like to have a delicious roast squid.
Homemade lunch meat
My dolls are very strange. They usually don't eat pork stir fried. But they are made into lunch meat. She can eat everything.
Stir fried soybean with pepper
Maodou is the adolescence of soybean. It contains high quality protein, vitamin, folic acid, B vitamins and vitamin C. Color pepper contains protein, vitamin, cellulose, inorganic salt, carotene and so on. The content of vitamin C is mostly. The... ...
Secret dumpling filling with leek
After the jellyfish, everything recovers. Spring really comes. Make a dumpling that symbolizes the color of spring. This season's leek is juicy and fragrant. Make two kinds of fillings, i.e. dried egg with leek, dried shrimps and fresh meat with... ...
Eel in casserole for 5 minutes
How bold. I dare to flirt with Huang Shan (g). Come on, hiahiahiahia. It's served-
Buckwheat noodles with yam
My friend's Wuhan customer just came out of intensive care. My hometown's yam is unsalable. He bought five Jin. Yam is a good yam. Change to another way of eating. -
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Ha ha, here comes the fat oyster. Fresh. -
Braised chicken and rice
It's a dish from many experiments. When I first joined the work, I had a low salary and liked to eat braised chicken and rice. But I took out a dish of nearly 20 yuan. I didn't have enough meat. I didn't eat enough each time. So I'm determined t... ...
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Outside the green poplar smoke, it's cold and light. The apricot branches are full of spring. Lingdong has gone. Spring equinox is coming. Take a breath of the long lost fresh air. Make a plate of hard won steamed bass. Raw materials, ingredient... ...
