A kind of Is there anything wrong with one of the most popular homely dishes? The rice killer didn't talk about it. You can't get tired of eating if you don't like spicy food A kind of The lazy Kwai edition is the simplest way to cook the chef'... ...
Shandan lamb. It's tender and juicy. It doesn't smell like mutton. It's delicious without special treatment. I made it yesterday. Today I make it braised in brown.
Every time I go to the restaurant, I will order a dish that is sour, sweet and sour. It's Crispy on the outside and tender in the inside. It's really hard for the epidemic house to eat. It's really delicious if I do it by myself ✌️
There is a good piece of streaky pork at home. How do you think it's suitable for braised pork? There are not a few stewed eggs in the stewed meat soup. It's really a waste. So the more you eat, the more you eat the stewed pork and the more you ... ...
It's really a sharp weapon for dinner. People who want to lose weight should take a detour.
We usually eat it in boiling water. Today, I teach you how to make a pot of fragrant quail eggs with beer and secret bittern. Q plays the chewy quail eggs. They are so delicious that they can't stop. This stewed egg doesn't need water. It's attr... ...
After eating the three delicacies in the restaurant, I always think it's too greasy to eat. It's not the taste that my aunt wants. I made it at home. It's not greasy. It's sweet, spicy and delicious. -
Sea cucumber is a good stock in the refrigerator, so it can be done in less than ten minutes.
I bought mushrooms when I went shopping this afternoon. I arranged it immediately in the evening. And I even ate up this plate. This dish has been eaten at home for a time. After eating mushrooms, the roasted streaky pork will be ignored. The pr... ...
It's rarely seen in the horse meat market. It's never soft when it's occasionally encountered. You should buy it even if it's expensive. It's especially suitable for spring. It can nourish the liver and kidney, strengthen the muscles and bones. ... ...
Every time you kill a chicken at home, put the chicken gizzards on it. Make one if you have enough.
Every time I go to the tea restaurant, Ma Ma always likes to order this dish. It's very convenient to make it at home.