The heat of the kitchen determines the temperature of the family. It's a happy thing to cook a meal for the family at the weekend.
This year, I suddenly fell in love with eating bamboo shoots. No matter in soup, oil sauce or with bacon, they are all delicious ❤️
Beef is the second largest meat food after pork. Beef has high protein content and low fat content. It's very tender and delicious. Tendon meat is the muscle on the thigh. It's wrapped with meat film. It's the best choice for bitterness.
Today, I'd like to share with you a homely dish, braised eggplant. It's simple and can't be tired of eating.
Seafood cooking is a kind of Japanese cooking. Some are similar to our Chinese seafood casserole. The difference lies in the use of ingredients and soup. This seafood cooking is more homely than the traditional cooking of Japanese ingredients. E... ...
Air fryer. How can we let it idle? It has to be used.
My uncle Yu Le inside. The reason why he used a knife to pry open oysters is for raw food. There's no need to pry open without raw food. Steam / bake for three minutes. Oysters will turn on automatically. It's more than 100 times easier than dri... ...
Chongqing people. If they make sweet and sour ribs and fish flavored shredded pork, other dishes are delicious.
I don't want to do anything recently. I'll make a simple lunch on weekends. It's for the reference of office workers. I'm two people. You can cut the seasoning of one person by half. Note I didn't put a drop of oil. After all, chicken skin has o... ...
The recent mood is like the spring blooming season outside the window. It's becoming more and more beautiful. With the stable epidemic situation, everyone's life is gradually stepping into the daily life. The shops on the street are basically ba... ...
I learned from my mother that lettuce leaves are also edible and delicious. MMM ~ taste of lettuce leaves.
The parents who cook at home basically have this feeling. What are you eating today? It's almost time to stir fry the vegetables back and forth. I'm worried when I get to the rice. Today, I'd like to share with you a big meow's private braised n... ...
Every year, I go to the seaside to eat seafood. My husband and I eat all kinds of fish, shrimp, crab and shellfish. My family, the old people and the little friends are generally fond of fried clams. Every time, my grandfather and my husband wil... ...
Stir fried pork with garlic is my favorite dish. With it, you can eat three bowls of rice.
Homemade dumplings. I can't remember to make recipes until I'm almost finished. So there are some steps without pictures. In our hometown, it's hunxiang. I'm afraid I wrote it wrong and I went to search for the pictures of fennel. Hahaha