Chinese Food
All Recipes
Sauerkraut (seasoning bag version)
The pickled fish made from the seasoning bag has a strong flavor. There are sour vegetable, pickled fish, pickled peppers and hot sauce in this delicious fish seasoning bag. It tastes authentic.
Old taste / Stir Fried String beans
It's bean time again. Grandma used to like this dish when she was there. I miss the special taste of my hometown.
Sauerkraut fish (sauerkraut fish wrapped version)
My wife's favorite...
Yunnan fried Baba
About Yunnan Baba. It's similar to the New Year cake you've seen. We only have the flavor here that is called the New Year cake. The common fragrant rice is called Baba. Or bait. Tengchong may also be called big help. In a word, according to our... ...
Fat cattle in sour soup
The first thing I want to do is eat. This dish is easy to make. It's time-consuming and effortless. It tastes sour and delicious. It's especially suitable for office workers.
Sauerkraut with mashed garlic
In June, the vegetables of that season should be green cabbage. It's very helpful to improve hemorrhoids symptoms. So it's also one of the best recipes for people who often sit in the office.
Sauerkraut
When making this dish, the family is building a house. One can rent it near the unit. We can't be unfair to ourselves. The equipment is simple. Pickled fish is most suitable for grabbing food with my friends. This is my first photo. It's been a ... ...
Stewed spareribs with pickled vegetables
In fact, you must think it strange that someone has been living with his fingers since the end of the new year. Why does he live with his fingers? In fact, this person is my numbness. We plan to go home in September to decorate the house for my ... ...
Sauted shredded pork with pickled vegetables
The rest of the pickles. I don't want to put them in the refrigerator anymore. I made a stir fried meat with pickles today. Ha ha. It's delicious. A little sour. A little sweet
Brine bait silk
Baits are unique traditional food in Yunnan. There are generally three kinds of baits processed from fragrant rice: block, silk and slice. It can be burned, boiled, fried, marinated, steamed or fried. Generally speaking, the piece is used for fr... ...
Sauerkraut
It's the first time. The taste is very good (it's heavy and spicy)
Stewed spareribs with pickled vegetables
As for the origin of northeast cuisine, we need to talk about how to break through Guandong. Because the Northeast cuisine comes from Shandong cuisine. Shandong cuisine is mainly characterized by pickles and pickles. It is very in line with the ... ...
Fool Sichuan style pickled fish
It's a fast-food and fool's way. I've used many brands of pickled fish ingredients, but I love jixiangju the most.
