The supermarket bought the autumn swordfish. However, when the green fish is braised in brown sauce, it's more delicate and tastes good. Recorded on August 22, 2017.
I went shopping with my mother the other day
The way to live is to keep healthy. The way to keep healthy is to exercise and eat a balanced diet. You can't eat beef, mutton and pork all the time. You have to eat fish occasionally. Fish are not big or small. They are only light or salty. The... ...
It uses a dry cooking pot to roast the saury. It has fast heat transfer and slow heat dissipation. A small fire in the whole process can meet the temperature required for cooking. It has less water evaporation and fast food taste. It can well pr... ...
I'm a super Anime fan. The pirate king has been with me all my youth till now. I always fantasize that I can be a member of the ship sonny. I cook with Shanzhi. I follow Luffy to find onepiece. This autumn swordfish is discussing with the ape mo... ...
One of my favorite recipes, autumn swordfish meal
Autumn swordfish is the only one of the order sinosauridae, Bambusoideae and saury. It is also one of the important edible fishes. Its scientific name, cololabissaira, is taken from the local name of this fish species in jii Peninsula, Japan. Sa... ...
Autumn swordfish - from the local name of this fish species in jii peninsula of Japan; Chinese and Japanese characters are both autumn swordfish. It may be due to its slender shape like a knife. The production season is in autumn. Saury is a kin... ...
Autumn swordfish is one of the most representative autumn ingredients in Japanese cuisine. The most common way of cooking is to roast the whole fish with salt. Actually, it's not difficult to cook. It's delicious when you fry it at home. It's ve... ...
Japanese wild saury is fresh and fat. It was directly fried in salt and roasted in lemon for several times. Now it's still delicious in another way. It's rich in garlic flavor and spicy taste of millet pepper. It's Chinese style. It's suitable f... ...
My friend sent me some autumn swordfish that I fished. I used it to cook soup with tomatoes. It's nutritious and appetizing.
In the winter afternoon, the sun shines on the kitchen. The autumn swordfish in the oven smells like curry. The unique flavor of Anji energy hot curry block can make people have a big appetite. It can also remove the fishy smell of autumn swordf... ...
Today's winter solstice is followed by Christmas and new year's day. It's inevitable to invite guests and meet friends during the holiday. But will parents worry about preparing food for the holiday? Ha ha - then follow me to make this ~ roasted... ...