Chinese Food
All Recipes
Fish porridge
One day when I was walking in the supermarket and passing by the freezer, Lu xiansen said, introduce the fish to you. He took two pieces of Longli fish and put them on the cart. Because he had never touched this kind of fish before. The way he i... ...
Braised hairtail in brown sauce
Braised hairtail is the most common dish in our family. There are many kinds of unsaturated fatty acids in hairtail, especially for middle-aged and old friends, which can significantly reduce cholesterol. Therefore, it is delicious, nutritious, ... ...
Chicken wings with southern milk
I can't help it. Douer soup is served by myself. My son sits on his little chair and nibbles chicken wings. After eating one, he asks for another. At last, he only eats half a bowl of rice.
Pork in pot
My daughter-in-law is from Northeast China. Now she is pregnant. She wants to eat pot and baorou. I also learned from Dou Guo. I did it for the first time. Many of them are unsatisfactory. I will know how to improve next time.
Pork and celery dumplings
Dumplings are the traditional staple food of the Chinese people. They are essential food on the table every new year's day. Dumplings are eaten for dinner on the eve of the lunar new year. According to the old generation, the ancient Chinese New... ...
Stewed potato and kidney bean
It's boring at weekends. Make a meal with the leftover dishes at home.
Fried chicken gizzards with potato chips
I marinated the duck gizzard a few days ago. LG likes it very much. Today, I bought some chicken gizzards and continued to marinate them. This time, I used them to fry potato chips. It's not bad. It's a very common small stir fry. It's a first-c... ...
My father's favorite
The characteristic of this dish is that the chicken is tender, the raw materials are cheap, and the production is very simple. It's really a necessary cold dish for home and travel. I don't believe you try it. Actually, this dish was first eaten... ...
Catch mutton
It's really appetizing to see the mutton in the tip of the tongue. That big piece of meat is really enjoyable. As a child in Ningxia, her aunt asked her to bring a large bag of fresh Ningxia sheep meat. Therefore, the hand-held mutton in the tip... ...
