Chinese Food
All Recipes
Smoked fish in air fryer
Air fryer. New artifact. Taobao has snapped up one. You can fry the food you want without or with little oil. I seldom eat fried food all the time, so I can't control such appliances. What chopping hand? Thousand hand Guanyin is also. Smoked fis... ...
Meimeijia braised pork ribs soup
Only garlic bone is here. Local doesn't like pork ribs, so I made it myself today.
Super simple spicy pot (base material)
My boyfriend is the Hui people who have never eaten spicy pot. Wuwu. I'm sorry to be back
Pig blood soup
No one can replace the detox. Beauty soup.
Delicious Mapo Tofu (authentic)
If you like the taste of Douban sauce, you can change the spicy sauce into Douban sauce. But I still recommend spicy sauce. It's better than fried bean paste. *Spicy sauce * is the kind from Sichuan.
Stewed rice with mushroom and chicken
Little Qi Qi is one and a half years old today. She can speak many words and some words. She can communicate easily. She often speaks surprisingly. It seems that children's inner world can't be ignored. EVA receives more and more information. I ... ...
Kung pao chicken
Cook with Mom
Shiitake mushroom, chicken breast and meatball diet by indifference
Because I'm in the gym, I'll make something for myself. When I try to cook this ball, it's really fragrant. I like it very much.
Stir fried carrot
The first time I ate this dish was made by a eldest sister of the company. After eating it, we all said it was delicious. My daughter also liked it very much, so I learned from the eldest sister and now I will share it with you.
Meatloaf with edible fungus
My husband likes the patty very much. Come on. It's great with rice porridge
Spicy river shrimp
Yesterday, I was in a hurry to eat prawns. Because they are easy to clean and make, I went downstairs to buy half a kilo of prawns. The first time I made prawns, they were delicious. Unfortunately, I was the only one to eat them.
Noodles can also be so emotional - noodles with scallion oil
It's really greedy for Shaxian's noodles. But I don't want to put sesame paste and peanut butter as greasy. I made my own old style Shanghai noodles. Lollipop.
Warm soup
A few days ago, a lot of sad things happened. I quit my job and stayed at home. Besides, I feel sick and want to have a good rest. One day I got up the courage to learn how to cook. I downloaded this app. In fact, I sincerely thank you all for m... ...
