Sauteed sliced lamb with Scallion Kwai is worthy of the name of the fast food. Here is a brief introduction of Shanxi's practice. Let's share with you. -
Many people are afraid of getting angry when they eat mutton. In fact, they can make mutton balls and melon soup with some winter melon. This problem can be easily solved. Two kinds of ingredients can complement each other. There is no need to w... ...
Liren is absolutely necessary in the kitchen. A pot can replace hot pot, soup pot, steamer, wok, frying pan... It doesn't use the gas stove. It's very convenient to use it in the living room when it's hot and there's no air conditioning in the k... ...
I've tried the stewing function of Liren electric hot pot. I can make a pot of Chinese yam spareribs soup for autumn health preservation. I want to drink soup with some dry food. Think of this electric hot pot black non stick coating. It must be... ...
For clams, there is a feeling of not having a good time every time It's always too little. (saliva
Pan fried bread is a common staple food at my table. It's popular in my family. I'm so happy to have this Liren electric hot pot. It's electric hot pot. It can fry and fry samples. The height of the hot pot is suitable. It's just right to make a... ...
I haven't done it for several times before. It's successful this time. It's delicious. Learn what you want.
It's easy and nutritious to be at home.
Mutton is warm but not dry. It's warm and replenishes Qi. Fish is rich in magnesium. It's high in protein and low in fat. Wolfberry is sweet and nourishing yin and blood. In this replica, we choose our unique Qingshan sheep in Southwest Shandong... ...
I don't need Orleans formula. I can also bake excellent flavor with all the roasted chicken wings. It's delicious. Let's try it ourselves
This is the dish that I cooked with my daughter in the evening. Because the mung bean sprouts are not enough for a meal, I cut some shredded potatoes and fried them together.
Mutton is warm. It can promote digestion and protect stomach. I went to Carrefour supermarket to see the New Zealand lamb chops. I bought a bag and tried it. The lamb chops were very clean. After soaking, I pickled them all night. They tasted very good. -
There are always a few dishes. They are the ones I want to eat at weekends; they are the ones I want to entertain my friends; they are the ones I want to reward my partner (especially when I was in the trying to make a good impression stage at t... ...