Chinese Food
All Recipes
A bowl of noodles with scallion oil
Jiangnan and yangchunmian are the best pasta. The smell of scallion oil is fragrant. Even dried shrimps need to be simmered and cooked slowly. How can a bowl of them be loved by everyone. Portion - two
Braised yellow croaker
Yellow croaker is delicate and delicious. It is rich in protein, minerals and vitamins. It has a good tonic effect on the human body. For the weak and middle-aged people, eating yellow croaker will have a good therapeutic effect. Yellow croaker ... ...
Oil splashed bass
Sea bass is delicious, delicate and easy to absorb.
Stewed Beef Brisket with carrot and potato
Stew a pot of soft and rotten Beef Brisket with fragrant aroma. Add carrots and potatoes. The aroma of vegetables and beef blends with each other. Match well. Warm pot and full of love. Happy father's day. -
Stir fried shredded potato with leek and moss
Kwai potato in the morning, a roll of rice cake and a bowl of millet congee. -
Stir Fried String beans
Dry fried string beans is one of the most classic and common methods of string beans. The traditional dry stir requires less oil. The raw materials are directly put into the pot and stir fried for a long time until dehydrated, so as to achieve t... ...
Braised bamboo shoots with five flowers
Braised pork and bamboo shoots. Pork can not be eaten. But spring shoots are the cream of this dish. Rice, noodles, pancakes and steamed bread can be eaten with this dish. It's a staple killer.
Tofu with preserved egg
It's too hot. Make a preserved egg tofu to improve your appetite
Thirteen flavor crawfish
Summer is coming. The eaters always want to eat crayfish. Today I teach you how to make delicious crayfish at home. Why do you make crayfish at home? The reason is very simple. Because it is too expensive outside, I went to the market to buy 100... ...
Characteristic liver slices
This dish comes from cold pork liver. Pig liver is rich in iron, phosphorus and other elements. It has the effect of eyesight and blood supply. But the smell of pig liver is very heavy. It is easy to get old and tough after heating. If it is not... ...
Fried shrimps in oil
I like fried River prawns. The big and satisfying dish in the hotel is valuable. It's cheaper and better than the restaurant's. Of course, it's only for comrades who have their own foundation in cooking.
Noodles with Chinese toon and minced pork
Seriously. This bowl of noodles is really excellent. I give it full marks. Like to eat Chinese toon. How to do after the season. It's OK. You can also buy salted Chinese toon. The taste is very good. -
The essential diet for increasing muscle and slimming
You can eat the necessary diet for increasing muscle and slimming, hot and cold. It's the diet recommended by sajiya Xiaobian.
Steamed prawns with minced garlic and vermicelli
Recently, I watched my weight go up in a straight line. I was so flustered that I decided to eat a light meal. I flipped over the recipes in my head. It's just what I wanted to eat, Ding garlic, steamed shrimp with vermicelli.
Braised pork knuckles with cauliflower
My father is ready to run again. I will prepare supplies for my family in the rear. Yesterday, I stewed a kind of yellow cauliflower and stewed elbows for him. I didn't use any water. I mixed it with yellow wine. Then I cooked it in a voltage co... ...
Tofu brain with smooth taste. One time success.
When I was a child, I went out to eat tofu brain. It's the same in winter and summer. Now I've become a housewife and I like to study and cook. So I learned to make tofu brain at home. Now to be honest, there are not many delicious tofu brain ou... ...
