I finished reading this book, everyone 's war, an effective way of life against cancer. I have a deeper understanding of the power of vegetables. Do you know what the king of vegetables is? Asparagus, asparagus, is one of the ten famous dishes i... ...
I like congee. It's simple, nutritious and convenient. All ages can eat it. All kinds of dishes make a pot of congee. Today, there are seafood, ribs, vegetables and pumpkin congee. It's just so delicious.
This soup can clear away stagnation, heat and Yin. Yaozhu in soup is a low-fat seafood product. It's sweet, salty and smooth in nature. It can nourish yin, moisten dryness and strengthen the spleen. Chinese cabbage is also called yellow bud whit... ...
I always like the ingredients in the water, especially the fish, shrimp and shellfish in the sea. The common people eat the most of the big and small seafood. Today, I bought 5 jin of live scallops from pinduoduo. They are cheap and fresh. Now I... ...
The recent mood is like the spring blooming season outside the window. It's becoming more and more beautiful. With the stable epidemic situation, everyone's life is gradually stepping into the daily life. The shops on the street are basically ba... ...
The morning of April in Beijing is still a little chilly. For breakfast, I'll have a bowl of sweet seafood porridge to drive away the coolness. It's a warm day with full vitality. Today, I'd like to share with you the practice of porridge with s... ...
The loofah is rich in water content. It's the most suitable soup. It's light in taste. It's more sweet with seafood.
Do you often eat seafood by the sea? It's not dundundun. It's just more food. The ancients said that we should rely on mountains to eat mountains and the sea to eat the sea. Sometimes the seafood is not clean. There is sand. The scallops are OK.... ...
The bean is sweet, mild and nontoxic. Concanavalin has the effects of warming the middle and lower Qi, stopping nausea and tonifying the kidney. It can effectively treat post disease and deficiency cold hiccup, vomiting, abdominal distention and... ...
In the morning, we received a box of seafood from our friends. When we opened the box, we could smell the sea. The scallops with big hands, prawns and abalone are deeply moved. It's not only a box of seafood from afar, but also a caring friendsh... ...
Little scallops don't like to make minced garlic fan scallops. They are fried.
The seafood porridge that my father-in-law has been thinking about for a long time finally got up early today to be arranged.
The meat of scallops is really super sweet. It's delicious with green and red peppers and scallion. Appetizers and meals.
The sea is really a precious treasure house. It not only has rich resources, but also brings so many delicious food to human beings. Seafood. Focus on the word fresh. The freshness of seafood is really incomparable to other foods. This seafood p... ...