Chinese Food
All Recipes
Pan fried mackerel
The first time I eat a mackerel, I saw someone buy it. I asked what kind of fish it is. The seller said it's a mackerel. I don't think it's eaten before. Buy it and try it. It's said that it's good for children to eat. There's no thorn. It's con... ...
Tielle salty, French classic seafood pie
My friend terika. Is a French beauty from Tahiti. Once I asked her which local food she liked best? She said it was South Fawcett's seafood pie. She said - Jun. don't know? Seth's pie is made of squid and mixed seafood. Squid and tomato sauce bl... ...
Stir fried cuttlefish with leek and moss
In the morning, I went to the morning market and saw the cuttlefish just fished. It's so fresh. I bought some. I made this dish. The cuttlefish is rich in protein, fat, inorganic salt, carbohydrate and other substances. In addition, it tastes de... ...
[peppermint soup] it's a shortcut to change seasons and keep healthy. Learn to make soup from Cantonese.
Many people spend the whole summer in air-conditioned rooms. They are prone to air conditioning disease due to excessive cold. Today, I teach you how to make two kinds of soup with mint. It can clear away heat and detoxify, and make you sweat wi... ...
How can we miss this season
Zhanjiang friend sent three bags of fresh Portunus. So he made a pot of delicious food.
Delicious sauerkraut fish
There is an old man at home. He needs high-quality protein. Fish is the first choice. He can't eat spiny fish because of illness. He has been fed up with dragonfish and so on. Jiangtuan fish with few fresh spins has become the target. Filial pie... ...
Seafood noodles with ginger and egg
My friend said it's a bowl. Only Zhejiang people can understand it. But why do you say that? As long as the villagers see it. This is the main meal that women and comrades should eat every day when they are making a month. But usually we also co... ...
Seafood porridge
The child doesn't like porridge. He made it in another way. Finally, he made a porridge he likes. This porridge can eat two bowls.
Spicy crab
The price of swimming crab is beautiful. Spicy crab is made.
Stewed sea cucumber with Tricholoma matsutake
The autumn wind blows. It's getting cold. At the time of summer and autumn transformation, it is more necessary to eat some supplementary therapeutic dishes which can tonify and strengthen the body, nourish the blood and moisten the dryness. Thi... ...
Stewed anchovies with spicy sauce
The fish is very fresh and tender. The tofu is full of juice and tastes good. The spicy soup is very appetizing.
Nourishing beef bone soup
It's autumn again. It's a season of 80, 90, love and fear. What I love is that I finally find the reason to let go of eating. What I'm afraid of is that I'm fat. Today, I'd like to share a soup that can not only nourish the body, but also not gr... ...
Congee with seafood
I've been eating a little thin recently. It seems that I've been drinking porridge since I've eaten enough rice or something. But in order to be full, I'll make the porridge thick on purpose. But it's hard to avoid boredom after drinking porridg... ...
Tomato seafood noodle (simple Kwai version)
I want to eat spaghetti. Don't bother to go to the western restaurant. It only takes ten minutes to eat at home. Come and make it with me.
