Chinese Food
All Recipes
Homemade meat floss
I'm not sure about the meat floss I bought outside. It's simple, convenient and sanitary to make by yourself. The prepared meat floss can make many baking accessories. It can be made into meat loaf, sandwich, egg yolk crisp, egg yolk meat pine green ball
Baozi with sophora flower
In another year's sophora flower season, Sophora flowers are fragrant and hang all over the branches. The flower period is about half a month, so eating Sophora flowers should be the top priority. Many dumplings, fried eggs, pancakes, steamed So... ...
Fennel dumplings
I like the fresh and special taste of cumin, which is especially suitable for making dumplings
Fried rice with salmon and caviar
Traveling to Japan. I had a fried rice with salmon. It was very fragrant. Not too much seasoning. But the aftertaste is endless. Back to improve the addition of small green pepper. Black caviar. The taste is also very good.
Cherry Shrimp
I went to Japan. I ate Huaishi several times. Cooking. What I understand is material arrangement. It's made by hand. Join the business. Japanese cherry shrimp is beautiful and delicious. I took care of it myself. Too welcome. Not hungry are seco... ...
Boiled fish
A dish invented by people living in Bashu area was first popular in Sichuan area (including Chongqing now). It looks like the original method. In fact, it selects fresh and fierce live fish with exquisite workmanship. It also gives full play to ... ...
Xiaodao fish soup noodles (a whole fish is in it)
Silent wechat-527183912 welcome to learn together
Stir fried Asparagus with gingko and Lily
Eat asparagus. It's fresh and crisp, so it's not suitable to cook for a long time. It just takes a little time to deal with it. In Chinese food, it is customary to change the slanting knife. Then stir fry and fry. For Western food, you will use ... ...
Pan soldering
The leftover noodles and fillings of four happiness dumplings will be baked in a pot
Shanghai wonton
I have a complex. I love wonton very much since I was a child. Every time I make wonton at home, I can eat a big bowl. Shanghai people always eat wonton more than dumplings. Y xiansen likes dumplings made by his mother most. Now I also like dump... ...
German Miji love dish + prawn tail in high soup
Father's love is like a mountain. Although my father is thin, he is always the big tree I can rely on in my heart. My father was an orphan who grew up on the help of his relatives. He didn't abandon himself. Instead, he thanked all the people wh... ...
[Jiuyang broken wall soymilk machine Q3] dumplings should also have a B-bar. Chinese cabbage and pork dumplings in soymilk
As the saying goes, it's better to lie down than sit. It's delicious but dumplings. How can Chinese people as like as two peas eat dumplings all the year round? But they eat the same dumplings every year. Are they tired of eating dumplings? How... ...
Kwai rice cooker
I'm really tired of cooking and steaming every day. Let's have a simple electric cooker and stew rice. Let's have a change.
Eggplant with minced meat
Some people say that the father loves the mountain. The daughter is the grass in the mountain. The father loves the sea. The daughter is the fish in the sea. Father's love is reserved, deep and serious It's only when you are a parent that you un... ...
Three delicacies
Originally, the authentic three delicacies were eggplant greased, but they were too greasy to eat. So I developed a kind of smooth three delicacies without too much oil. It was delicious.
