Chinese Food
All Recipes
Spicy hot
Malatang is a traditional characteristic snack originated in Sichuan and Chongqing. Malatang hot pot is also improved by absorbing the advantages of Malatang. It is the most characteristic and most representative of Sichuan flavor in Sichuan and... ...
Fried chicken leg
Beer with fried chicken ha ha
Stir fried pork liver + pork loin
Fried pork liver and loin. It's not very popular. It's cheap. It's one of the dishes that most test the chef's Kung Fu. Pork liver and loin. The texture is very tender. It needs to be very tender after being fried. It will be delicious. But pork... ...
Hot and sour mung bean sprouts
Sour, sour and sweet are you. This dish of bean sprouts is not only hot and sour, but also slightly sweet. It's easy to make, crisp and delicious. It's appetizing. Every day upload recipes to learn to do the top three reward 50 yuan voucher for ... ...
Stir fried loofah
There are many benefits of eating loofah in summer. Rich polysaccharides can increase intestinal activity, relieve constipation, and loofah is refreshing and fire-fighting. It is always good for the elderly and children to eat some loofah.
Braised mutton
Eat mutton in summer
Fried bergamot and balsam pear with dried egg
Delicious low-fat food ～
Braised pork (Jiangsu and Zhejiang flavor)
Since it's Jiangnan flavor, it must be sweet.
Super delicious Langya potato
Photography technology is not good. The real thing looks better than the photo. It tastes super good. The steps are simple.
Duck blood with broad bean
Usually the duck blood root and leek are cooked together more. Today I use the fragrant glutinous broad bean petals to match the duck blood. Broad bean is a low calorie food, which is good for weight loss, prevention and treatment of hyperlipide... ...
Sweet and sour spareribs
My daughter and friends come to visit us. I want to have sweet and sour pork ribs. I think sweet and sour pork ribs have been made (covering my face) since I had a baby. I don't know if the sweet and sour pork ribs in other people's houses are a... ...
Delicious low fat steamed chicken breast with shellfish and pumpkin
In short, the choice and collocation of ingredients are the premise. No matter what kind of ingredients are used, they can be made delicious by changing the way of seasoning and cooking. For example, today's recipe is steamed chicken breast with... ...
Grilled salmon
It's a lot easier than you think. Prepare a special spatula for fish. Different from the ordinary spatula, the special spatula for fish can better slice the soft fish meat.
Steamed perch
The main cooking skill of steamed bass is to steam vegetables. The taste is salty. Steamed bass is one of the traditional dishes in Guangdong Province. It belongs to the Cantonese cuisine and one of the seafood recipes. The main ingredient is pe... ...
Braised pork intestines
Do you have a partner who likes to eat fat intestines as much as I do? Today, I learned to wash fat intestines
