Chinese Food

Braised eggplant

Moderate sweet and salty, fragrant, smooth, soft and glutinous

Fried bean skin with celery

Refreshing fitness meal

Braised eggplant

Braised eggplant is a favorite dish of northerners in winter. When I was a child, it was very fuel-efficient, so I only made it during the Spring Festival. I love it very much. When I grew up, I made it for my family.

Stewed chicken feet with radish

The nutritional value of chicken feet is quite high. It is rich in calcium and collagen. It also contains a lot of fat and micronutrients. Collagen in chicken feet can be converted into gelatin in the cooking process, which can combine with a lo... ...

Stir fried pork with cabbage

Sauerkraut and Halibut

Dragonfish has no bones. It's delicious.

Spicy pot

Braised pork with Abalone

Stir fried cabbage stem with sausage

Home cooked vegetables

When I was a child, I didn't like to eat rape. I felt bitter. But my mother always fried. Red rape and green rape. I gradually found that I like the unique bitter taste of rape. After eating too many greasy meals, I can finish a whole plate of t... ...

Fried pigeon

It's easy to match. It's healthier with less seasoning.

Fresh shrimp

Children like shrimp. I like to eat agaric and celery leaves, but they come out. Ha ha, who knows it's delicious

Mushroom with salted chicken legs

Scallop and vermicelli with minced garlic

Mixed black fungus

I learned this dish from my friend. It's delicious. Do it often. Black fungus is the body's sweeper. Eat it often.

Chicken wings with coke

Cauliflower and tomato

Stir fried shrimps with agaric

I like simple and nutritious stir fry. Today I made stir fry of chrysanthemum, sea shrimp and Auricularia. The content of chlorophyll in chrysanthemum is very high. The chlorophyll can provide sufficient iron source without counting. It is a nat... ...

Full of fish and rice

This fish and rice full storehouse symbolizes the new year's abundant food and clothing. It is a very auspicious dish for the new year's Eve family feast. Stir fry the fat and tender fish and the sweet and delicious corn together. Add the crispy... ...

Stewed kidney bean and potato with streaky pork

I'm not at home these days. I can only update some recipes that I've done before but haven't distributed. Today I'll have the Kwai bean potato, which is the most popular stew in autumn and winter. This dish should be a homely dish. The fast food... ...