Chinese Food

Home version fresh pot bullfrog

Today, I went to the market. I saw bullfrogs. I wanted to eat them. I temporarily decided to make a fresh pot of bullfrogs. This is what my family does. It's not authentic.

Must not miss the cold dish - cold fungus

Today is a Kwai dish that makes kitchen novice easy to get started. It's easy to learn and eat. You can't miss this cold agaric.

Bacon

There is only bacon and garlic bolt from my mother -

Fennel shrimp egg bun

Stir fried pumpkin

Pumpkin has the function of reducing weight and sugar. It is rich in microelement cobalt and pectin. The content of cobalt is higher than that of any other vegetable. It is a necessary trace element for insulin synthesis of islet cells. Eating p... ...

Shanghai style shepherd's purse wonton

There is a Shanghai wonton shop at the gate of the community. Every time he comes back with coco for a walk, he cries hungry. He says, let's eat a bowl of wonton home. A big bowl of ten wontons. He can eat eight. Due to the epidemic situation, t... ...

A must order in a restaurant

Every time I go to a restaurant for dinner, dry fried kidney beans are a must. It not only has a strong taste, but also the taste of vegetables. It is a good meal. In fact, it is not complicated to make at home. It can be used as the first choic... ...

Flammulina velutipes with chopped peppers

When it comes to Flammulina mushroom, you should be familiar with it. Whether it's cooking hot pot or barbecue in winter, or buying a can of Flammulina mushroom to make a cold dish, it's a very convenient choice. Today, Nanjie made this mushroom... ...

Spicy, delicious and delicious

My husband's favorite twice cooked pork. It's spicy and delicious. It's delicious to eat with wine.

Fish balls by hand

Seafood with scallops

I went to San Francisco, California, to have a trip. I went to the restaurant of fisherman's Wharf to have seafood stew and clam cream soup. I always have a lot of aftertaste. I like seafood. I need to eat it from time to time. Today, I'll make ... ...

Homemade noodles & pattern eating (Collection)

Omelette (home version)

Unlock the simple and greedy eating method of carp. Stewed fish in casserole. The soup is thick and delicious

Fish is the food we often eat on the table. It also has a very good moral meaning. It indicates that we have more than one year. It's good luck. We usually eat many kinds of fish. Carp is a common one. Carp is a temperate freshwater fish. It is ... ...

Braised pork ribs in hot air

I'm used to fast-food breakfast / Midnight snack. I'd like to eat some homely and hot food. Stew the spareribs a day in advance. Take two minutes to cook a noodle. Pour on the rich spareribs soup. Scald the vegetables and oil peppers on the yard... ...

Baby cabbage with minced garlic and vermicelli

Good food with wine, green bean with onion

Spicy rice

I saw that the beans in the vegetable market stall were fresh, tender and green, and the meat was thick. So I bought a handful of beans and dried them with minced meat. The fried beans taste crispy and tender. The meat foam is wrapped with fragr... ...

Duck do this. The taste is lovely - braised duck with beer

Duck meat is a common dish on the table. After all the stewed dishes have been tried, I'd like to try a different beer roast duck.

Small wonton with fresh meat

I haven't eaten small wonton for a long time. I miss the satisfaction of taking one bite, soup and juice, and instant noodles. On the morning of April 9, just in time for Dad to kill a big Xiang pig that he had raised for two and a half years. I... ...