Chinese Food
All Recipes
Congee with preserved egg and lean meat
My father's porridge is very popular in the small town. When my husband last went home, he was not satisfied with the local conditions. My father cooked him a small pot of porridge with preserved eggs and lean meat. He ate it clean and praised i... ...
Minced meat and vermicelli in winter
I like the casserole dishes very much. I also like the minced meat and vermicelli casserole very much. It's very delicious. I personally like spicy food. But my baby dare not eat spicy food. I don't think it's spicy enough today. I didn't put re... ...
Stewed chicken with mushrooms in winter
The weather turns cold. A pot of stewed chicken soup warms the body. The soup slowly made by mushroom and Chai chicken is light and delicious. The method is simple. There is no need to add various seasonings. The original soup is made. The soup ... ...
Sliced pork tripe
Sliced pork tripe is a dish with our own characteristics. It can be said that you can eat it all the time and it lasts forever. This dish seems easy to cook and pays attention to the process. From cleaning to cooking, you need to cool down befor... ...
Fish with bean curd and Douchi
This dish is an improved one based on the online menu. The cooking method is suitable for many kinds of fish. This cooking uses 3-year-old catfish. The meat is compact and there are few fish bones. It is suitable for the elderly and children. Th... ...
Bacon mushroom
Celery, a kind of high fiber food, has the effect of reducing blood pressure, reducing blood sugar, supplementing iron and zinc. Its protein content is 1 times higher than that of common fruits and vegetables. Its iron content is about 20 times ... ...
Kentucky Fried Chicken breakfast for office workers
Today, I will bring you a quick version of congee with preserved egg and lean meat. Among them, the lean meat was replaced by ham. Note that it's not ham sausage. It's the thick ham in the supermarket. It's better to choose the flavor you like. ... ...
Stewed Chinese yam with salted pig's feet to warm up in winter
Marinating is to marinate the food in a short time before cooking. This marinated pig's hoof is a special dish in our sect. First marinate the pig's hoof for a day to make it taste good. This kind of pig's hoof is not only delicious but also red... ...
Braised winter bamboo shoots
Winter bamboo shoots belong to Southern cuisine. You can go to the supermarket in the north and buy packaged ones. It's very convenient to go to the root without blanching. A quick and satisfying dish
Three yellow chickens in vain
In fact, we can make a chicken and two to eat - white dip chicken and original chicken soup.
[butter and garlic brick] - don't treat the overnight toast as a treasure
The overnight toast in winter is very unpopular. It's easy to age. It's often repugnant. In fact, as long as it's processed, it's still a treasure. This butter and garlic brick is salty. It's Crispy on the outside and sticky on the inside. It's ... ...
