I met a girlfriend the other day and complained to me. She said that her family's children are grumpy recently, don't pay attention in class, and become very aggressive. Before that smart and sensible child didn't know where to go. Even eating s... ...
You must be familiar with steamed spareribs with soy sauce and chicken feet with purple gold. With this Satay tripe, you will have three dishes in Hong Kong . These three dishes are almost necessary for every table. The essence of Cantonese stea... ...
The beancurd and the spareribs are stewed together. What kind of sparks can they produce? Follow my steps. You find that making beancurd is at least pork ribs. The color is red and bright, the fragrance is rich, and the heat is steaming. It's ve... ...
Dinner. What I've been trying to do. I'm so bored. I accidentally saw this on the food. I made it myself. I didn't follow that. I made it myself.
If you want to eat something light by yourself, you can choose it
Because of the frequent occurrence of various festivals in winter, winter dishes are mainly Festival dishes with large amount of meat. Have learned. You can contract the reunion dinner. The tongue, stomach and knee of the family can also be cont... ...
People in Xinjiang like to eat big plate chicken. I also like eating very much. But I haven't done it all the time. All my friends asked me to go to his house to eat. These days, I have had a rest. I tried to make it myself. I didn't make it ver... ...
This is the last dish. I like it very much. I can eat three bowls of rice every time I cook it. It's spicy and spicy. It's so delicious.
After eating the spicy cabbage, and then eating the tender plain chicken and spicy tofu in the outer crisp. It's very enjoyable ~
Mapo Tofu is a classic family dish. Someone at home likes Mapo Tofu very much. But he doesn't like prickly ash. After the improvement of his own taste, it's called Family Edition. He can put some prickly ash powder. Don't spray it if you don't l... ...
I see that there are no broccoli or carrots in the mushroom brewed meat. I also have a surprise. In order to let the baby eat more vegetables, the red and green combination is better.
Native chicken is the best way to stew soup. My son likes soup. I bought a live native chicken to stew now. Simmer for two hours. The soup is very fresh
It's almost new year's day. It's filled with sausages. I can't bear to throw away some of the remaining pigskin. What should I do? Cooked and cold. Beauty and beauty...